Lead Registered Dietitian

HHS, LLC; Boardman Township (OH); Sur place; USD 68 000 - 83 000; Plein temps

Avantages offerts par ce poste

Paid time off (vacation and sick)

Medical, dental, and vision insurance

401(k) with employer match

Employee Assistance Program (EAP)

Career development and ongoing培训

Résumé du poste

Mercy Health St Elizabeth Boardman Hospital in Boardman, OH, is seeking a Lead Registered Dietitian to oversee a dietitian team and provide high-level nutrition care for inpatients and outpatients. The role includes education, documentation, and collaboration with medical staff.

Starting salary is $75,000, negotiable based on experience, with additional benefits such as licensure fees and CEU support. The hospital offers a supportive environment and opportunities for professional growth.

Qualifications

• Registered Dietitian with CDR registration and state licensure as required.
• Bachelor’s or Master’s degree in Food and Nutrition or related field.
• 3+ years of experience in nutrition care or related field.
• Knowledge of regulatory standards and compliance.

Responsabilités

• Lead a team of 2+ registered dietitians; manage hiring, scheduling, training, coaching, and counseling.
• Provide leadership to foster morale, quality, and respect within the team.
• Perform nutritional assessments and interventions for inpatient and outpatient care.
• Educate patients, families, and staff on nutritional needs.
• Oversee nutrition support training for patient service ambassadors.
• Manage QAPI projects and collaborate with other departments.
• Document patient assessments and nutritional goals in the medical record.
• Communicate with physicians on patients’ nutritional status and orders.

Connaissances

Interpersonal skills

Communication

Customer service

Professionalism

Decision making

Proactivity

Team player

Business ethics

Organization

Formation

Registered Dietitian with CDR and state license

Bachelor’s or Master’s in Food and Nutrition

Outils

Word processing

Spreadsheets

Description du poste

Lead Registered Dietitian at Mercy Health St Elizabeth Boardman Hospital in Boardman, OH

Starting salary $75,000 (Negotiable based on experience)

Extra benefits include paid CDR and State licensure fees with up to 18 FREE CEUs annually!

• Manage all aspects of hiring, scheduling, training, coaching, and counseling for a team of 2+ registered dietitians
• Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
• Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care
• Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs
• Providing nutritional support training for the patient service ambassador team
• Manage clinical QAPI projects and plans and collaborate with other departments to achieve goals
• Document assessment of patients with nutritional goals and interventions in the medical record
• Communicate with physicians and clinical staff on patients’ nutritional status
• Manage physician orders for therapeutic diets and supplements
• Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance
  

Requirements

• Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations
• Bachelor’s or Master’s degree in Food and Nutrition or related field
• 3+ years of experience in a related field
• Knowledge of regulatory standards
• Computer experience with word processing, spreadsheets, and various software
  

Skills

• Interpersonal Skills: Ability to interact with individuals of all backgrounds
• Communication: Effective written, spoken, and non-verbal communication
• Customer Service: Service-oriented mentality with a focus on exceeding expectations
• Professionalism: Maintain a positive and professional demeanor
• Decision Making: Ability to quickly make sound decisions and judgments
• Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
• Team Player: Willingness to provide support where needed to achieve outcomes
• Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
• Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment
  

What We Offer

• Paid time off (vacation and sick)
• Medical, dental, and vision insurance
• 401(k) with employer match
• Employee Assistance Program (EAP)
• Career development and ongoing training
  

Important to Know

• Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
• Veterans and candidates with military experience are encouraged to apply.
• HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.
  

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.