Lead Meat Department Manager

Albertsons Companies; Mesa (AZ); On-site; USD 50,000 - 80,000; Full time

Job summary

Albertsons Companies seeks a Meat Department Supervisor to direct the operation of the Meat Department, supervise staff, ensure customer service excellence and maintain product quality and safety. The role includes training, scheduling, and enforcing sanitation standards while achieving sales and profit objectives.

You will oversee daily inventories, purchases, display execution and compliance with policies, work with store leadership, and mentor associates to deliver high performance and a

Qualifications

• Experience supervising a meat department or perishable section.
• Strong customer service focus and ability to resolve complaints.
• Effective communication and leadership for training staff.
• Knowledge of food safety, sanitation and regulatory compliance.

Responsibilities

• Direct the operation of the Meat Department and supervise staff.
• Ensure product quality, freshness, safety and proper merchandising.
• Schedule staff to meet coverage, service levels and budget objectives.
• Train and develop meat department personnel and monitor performance.
• Order, receive, stock and rotate meat products; manage inventory and shrink.

Skills

Leadership

Customer Service

Communication

People Management

Food Safety

Job description

Albertsons Companies seeks a Meat Department Supervisor to direct the operation of the Meat Department, supervise staff, ensure customer service excellence and maintain product quality and safety. The role includes training, scheduling, and enforcing sanitation standards while achieving sales and profit objectives.

You will oversee daily inventories, purchases, display execution and compliance with policies, work with store leadership, and mentor associates to deliver high performance and a