Lead Line Cook

Alter Brewing Company; St. Charles (IL); On-site; Full time

Job summary

A leading craft brewery in St. Charles, IL, is seeking a Lead Line Cook to oversee kitchen operations and manage staff. The ideal candidate will have strong culinary skills, experience in kitchen management, and a passion for food safety. Join a dynamic team dedicated to producing high-quality beers and food in a vibrant brewery setting.

Qualifications

• Experience in kitchen management and leading a team.
• Ability to work in a fast-paced environment and under pressure.

Responsibilities

• Overseeing kitchen operations and managing kitchen staff.
• Preparing and presenting dishes, ensuring food quality.

Skills

Culinary skills

Kitchen management

Food safety

Communication

Organizational skills

Flexibility

Education

Culinary degree

Job description

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Direct message the job poster from Alter Brewing Company

Alter Brewing Company is a craft brewery located in Downers Grove, Illinois, just 22 miles West of Chicago. The diverse team at Alter strives to brew high-quality, approachable beers for novices and enthusiasts alike. The brewery features a state-of-the-art brew house and a modern taproom that hosts a variety of events like trivia nights, open mic

Role Description

This is a full-time on-site role for a Lead Line Cook at Alter Brewing Company located in St Charles, IL. The Lead Line Cook will be responsible for overseeing the kitchen operations, preparing and presenting dishes, ensuring food quality and consistency, and managing kitchen staff.

Qualifications

• Culinary skills, including food preparation and cooking techniques
• Experience in kitchen management and leading a team
• Knowledge of food safety and sanitation practices
• Ability to work in a fast-paced environment and under pressure
• Excellent communication and organizational skills
• Flexibility in working hours, including weekends and evenings
• Previous experience in a brewery or similar setting is a plus
• Culinary degree or certification is preferred

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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