Lead Kitchen Utility Worker

ARAMARK; Richmond (VA); On-site; USD 42,000 - 52,000; Full time

Job summary

ARAMARK seeks a General Utility Worker Lead to supervise a small team within Food & Beverage Operations, supporting kitchen, dining, and facility cleanliness. You will train staff, monitor supplies, and partner with culinary and maintenance teams to maintain equipment and deliver reliable service.

Based in the United States, this on-site role emphasizes teamwork, inclusivity, and continuous improvement in a fast-paced facilities environment.

Responsibilities

• Lead a small team supporting kitchen, dining, and facility cleanliness in the Facilities & Maintenance department.
• Coordinate dishwashing, waste handling, and basic upkeep to ensure safe, sanitary operations.

Job description

As a General Utility Worker Lead with ARAMARK in Food & Beverage Operations, you will lead a small team supporting kitchen, dining, and facility cleanliness within the Facilities & Maintenance department. You’ll coordinate dishwashing, waste handling, and basic upkeep, ensuring safe, sanitary operations that meet health and safety standards. This hands‑on role trains and guides staff, monitors supplies, and partners with culinary and maintenance teams to maintain equipment, deliver reliable service, and support Aramark’s culture of teamwork, inclusivity, and continuous improvement.