Lead Kitchen Supervisor - 2nd Shift, Food Manufacturing

Golding Farms, Inc.; Winston-Salem (NC); On-site; USD 42,000 - 62,000; Full time

Job summary

Golding Farms, Inc. is seeking a Kitchen Supervisor in Winston-Salem, NC. You will lead blending, mixing, and potentially cooking ingredients per company formula according to daily production schedule.

The role requires supervising staff, scheduling shifts, ensuring sanitation and safety, managing inventory, and upholding GMPs and SQF standards. Strong teamwork and reliability are essential.

Qualifications

• High School Diploma or GED required.
• Experience in industrial kitchen or food manufacturing industry highly preferred.

Responsibilities

• Monitor and coach staff performance to improve skills.
• Schedule shifts, hire/train staff, and evaluate performance.
• Evaluate equipment condition and order supplies as needed.
• Develop new recipes and menu items with management.
• Maintain cleanliness and organization of food prep areas.
• Ensure proper food storage to prevent spoilage or contamination.
• Follow food safety regulations to prevent contamination and illnesses.
• Monitor food quality to meet company standards.
• Maintain inventory for regular operations.
• Follow GMPs and SOPs; observe safety and security policies.

Skills

People management

Team collaboration

Attention to detail

Reading/writing basic math

Education

High School Diploma or GED

Job description

Golding Farms, Inc. is seeking a Kitchen Supervisor in Winston-Salem, NC. You will lead blending, mixing, and potentially cooking ingredients per company formula according to daily production schedule.

The role requires supervising staff, scheduling shifts, ensuring sanitation and safety, managing inventory, and upholding GMPs and SQF standards. Strong teamwork and reliability are essential.