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Indigo Raleigh Hotel in North Carolina is seeking a Kitchen Supervisor to lead the restaurant and room service kitchens, ensuring quality and compliance with standards.
You will supervise daily production, train and motivate staff, manage labor and food costs, and uphold safety and sanitation in a fast-paced environment.
Required: 1–2 years of related kitchen experience and a high school diploma; pay $21.00–$23.00 per hour, full-time, on-site.
Indigo Raleigh Hotel in North Carolina is seeking a Kitchen Supervisor to lead the restaurant and room service kitchens, ensuring quality and compliance with standards.
You will supervise daily production, train and motivate staff, manage labor and food costs, and uphold safety and sanitation in a fast-paced environment.
Required: 1–2 years of related kitchen experience and a high school diploma; pay $21.00–$23.00 per hour, full-time, on-site.