Lead Kitchen Manager - High-Volume Scratch Kitchen & Tacos
Restaurant Management Search
Nolensville (TN)
On-site
USD 70,000 - 75,000
Full time
14 days+
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Benefits offered by this job
Health Stipend
Paid Vacations
Paid Holidays
Bonus Package
Opportunity for Advancement
Fun Work Environment
Job summary
An exciting opportunity awaits at a vibrant taco concept in Franklin, TN, seeking a dynamic Kitchen Manager with a passion for high-volume service. This role demands a leader who excels in interpersonal communication and staff development, while also possessing a strong background in budget management and problem-solving. Join a fun and energetic work environment where your contributions will directly impact the success of the restaurant. If you are motivated, self-directed, and ready to take on the challenge, this position offers a pathway to advancement and a rewarding career in the culinary industry.
Qualifications
Minimum of 2 years Kitchen Manager experience in a full service concept.
Proven ability to solve complex problems and manage budgets.
Responsibilities
Manage kitchen operations ensuring high volume service.
Lead and develop staff while optimizing profits through cost controls.
Skills
Leadership Skills
Interpersonal Communication
Staff Development
Problem Solving
Budget Management
High Volume Bar Experience
Menu Creation
Back of House Skills (BOH)
Job description
An exciting opportunity awaits at a vibrant taco concept in Franklin, TN, seeking a dynamic Kitchen Manager with a passion for high-volume service. This role demands a leader who excels in interpersonal communication and staff development, while also possessing a strong background in budget management and problem-solving. Join a fun and energetic work environment where your contributions will directly impact the success of the restaurant. If you are motivated, self-directed, and ready to take on the challenge, this position offers a pathway to advancement and a rewarding career in the culinary industry.