Kitchen Leader: Growth, Culture & Culinary Excellence

The Press Club Grill

Nashville (TN)

On-site

USD 65,000 - 85,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, and Vision benefits
Shift Meals & Discounts
Clear career path and leadership dev
High-energy restaurant culture
Team learning, accountability, and fun
Paid Time Off
Performance Based Bonuses
Paid Weekly

Job summary

Talkin' Tacos in Nashville is seeking a Kitchen Manager to lead our bustling back of house. You will coach the culinary team, uphold high standards, and ensure food quality and safety while driving a profitable operation.

This hands-on leadership role requires calm, decisive action in a fast-paced environment, a passion for great food, and a focus on people development. Join a culture of continuous learning and growth with competitive benefits.

Qualifications

  • A leader who leads from the front and earns respect through action
  • Strong operational and organizational skills
  • A passion for food, people development, and high standards
  • The ability to stay calm, focused, and solutions-oriented in a fast-paced environment

Responsibilities

  • Lead, coach, and direct the kitchen team to execute with speed, quality, and consistency
  • Ensure all food is prepared to Talkin' Tacos standards - bold flavor, zero shortcuts
  • Maintain full compliance with health, safety, fire, and food handling regulations at all levels
  • Execute and uphold kitchen and restaurant policies and procedures during assigned shifts
  • Step in on the line when needed and confidently perform all kitchen positions
  • Ensure proper food storage, accurate temperatures, and up-to-date recipe books, portions, and ingredients
  • Drive accurate daily prep sheets, yield sheets, and product counts; participate in monthly inventory
  • Anticipate, identify, and solve issues related to inventory, systems, staffing and execution
  • Manage labor costs to meet budgeted goals while protecting food quality and team morale
  • Oversee training and development of kitchen team members to build bench strength and future leaders
  • Support hiring by interviewing candidates and making thoughtful hiring recommendations

Job description

Talkin' Tacos in Nashville is seeking a Kitchen Manager to lead our bustling back of house. You will coach the culinary team, uphold high standards, and ensure food quality and safety while driving a profitable operation.

This hands-on leadership role requires calm, decisive action in a fast-paced environment, a passion for great food, and a focus on people development. Join a culture of continuous learning and growth with competitive benefits.

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