Lead Kitchen Manager — 45-Hour Week, No Late Nights

Ninety Nine Restaurant & Pub; Worcester (MA); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Management Training Program

Job stability

Competitive pay & benefits

401(k)

Employee discounts

No late-night bar hours

Job summary

Ninety Nine Restaurant & Pub in Worcester, MA is seeking a Restaurant Assistant Kitchen Manager to lead back-of-house teams and support the restaurant's kitchen operations.

The role requires at least 2 years of kitchen supervisory or leadership experience, a passion for high-quality food, and a track record of building a winning team. We offer training, competitive pay and benefits, and a strong work-life balance with no late-night bar hours.

Qualifications

• 2+ years of kitchen key hourly or shift supervisor / leadership experience.
• Passion for creating high quality food and building a winning team.
• Proven track record of achieving results and leading a team.

Responsibilities

• Manage restaurant back of house / kitchen teams along with assistant manager roles.
• Lead kitchen operations and ensure high standards of food quality and safety.
• Collaborate with restaurant management to run a smooth, efficient kitchen.

Job description

Ninety Nine Restaurant & Pub in Worcester, MA is seeking a Restaurant Assistant Kitchen Manager to lead back-of-house teams and support the restaurant's kitchen operations.

The role requires at least 2 years of kitchen supervisory or leadership experience, a passion for high-quality food, and a track record of building a winning team. We offer training, competitive pay and benefits, and a strong work-life balance with no late-night bar hours.