Kitchen Manager — 45-Hour Week, Training & Benefits

Ninety Nine Restaurant & Pub; Revere (MA); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Training program

Job stability

Competitive pay

401k plan

Discounts

Better quality of life

Job summary

Ninety Nine Restaurant & Pub in Massachusetts is seeking an Restaurant Assistant Kitchen Management (AKM) to lead back-of-house teams and support the restaurant’s kitchen management. You will oversee cooking operations, ensure high food quality, and collaborate with the management team to deliver excellent guest experiences.

1-2+ years of kitchen leadership experience are required. Training will be provided through a structured program; the role offers a competitive salary, benefits, and

Qualifications

• 1-2+ years of kitchen leadership experience required.
• Structured training program for management roles.
• Competitive pay and comprehensive benefits package.

Responsibilities

• Lead back-of-house/kitchen teams and assist in managing the kitchen operations.
• Ensure high quality food and guest satisfaction through consistent performance.
• Collaborate with the management team to uphold standards and procedures.

Skills

Kitchen leadership

Team leadership

Job description

Ninety Nine Restaurant & Pub in Massachusetts is seeking an Restaurant Assistant Kitchen Management (AKM) to lead back-of-house teams and support the restaurant’s kitchen management. You will oversee cooking operations, ensure high food quality, and collaborate with the management team to deliver excellent guest experiences.

1-2+ years of kitchen leadership experience are required. Training will be provided through a structured program; the role offers a competitive salary, benefits, and