Lead Healthcare Cook — Large-Scale Nutritious Meals

Shoreside Health & Rehabilitation Center; Florida; On-site; USD 21,000 - 28,000; Full time

Job summary

Shoreside Health & Rehabilitation Center in Florida is seeking a qualified cook to prepare nutritious meals for patients, residents and staff. You will follow preset menus and therapeutic diets when required, ensuring meals meet safety and quality standards.

You will handle large-scale food production, monitor temperatures, practice sanitary handling, and help maintain accurate food records while collaborating with kitchen staff to meet deadlines.

Qualifications

• SafeServe certification required.
• Minimum of three years of healthcare related experience.

Responsibilities

• Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature.
• Prepares food on large scale according to menus and dietary requirements.
• Maintains temperature of foods at proper standards and records temperatures.
• Ensures cleanliness and safe operation of kitchen equipment and work areas.
• Develops and maintains food records regarding use and expenditures.

Skills

Food preparation

Sanitation

Portion control

Education

SafeServe certification

Job description

Shoreside Health & Rehabilitation Center in Florida is seeking a qualified cook to prepare nutritious meals for patients, residents and staff. You will follow preset menus and therapeutic diets when required, ensuring meals meet safety and quality standards.

You will handle large-scale food production, monitor temperatures, practice sanitary handling, and help maintain accurate food records while collaborating with kitchen staff to meet deadlines.