Lead Food Service Supervisor: Menu & Operations

US Department of War Education Activity; Fort Bragg (NC); On-site; USD 42,000 - 66,000; Full time

Job summary

US Department of War Education Activity seeks a qualified candidate for a role in the DoWEA School Lunch Program Division at Fort Bragg, NC. The position requires a four-year degree in a related field or three years of progressively responsible work in planning menus and fiscal operations of a food program, plus supervision abilities.

Applicant must demonstrate the ability to supervise and train personnel and have a valid state driver’s license, with proficiency in MS Outlook, Word and Excel.

Qualifications

• Four-year degree in dietetics, nutrition, or related field, or 3 years' related food program experience.
• Ability to supervise and train personnel.
• Proficiency with Microsoft Outlook, Word and Excel.
• Valid state driver's license.

Skills

Supervising staff

MS Office proficiency (Outlook, Word,,

Education

Four-year degree in dietetics/related field or 3 years of related food program experience

Tools

Microsoft Office Suite

Job description

US Department of War Education Activity seeks a qualified candidate for a role in the DoWEA School Lunch Program Division at Fort Bragg, NC. The position requires a four-year degree in a related field or three years of progressively responsible work in planning menus and fiscal operations of a food program, plus supervision abilities.

Applicant must demonstrate the ability to supervise and train personnel and have a valid state driver’s license, with proficiency in MS Outlook, Word and Excel.