Lead Dining Services Supervisor – Youth Facility Kitchen

Pueblo Community College; Brighton (CO); On-site; USD 52,000 - 70,000; Full time

Job summary

Pueblo Community College is seeking a Food Service Operations Lead to supervise the Nutrition Services team at the Brighton facility. You will oversee meal preparation, inventory, sanitation, and regulatory compliance, ensuring high standards and accurate daily logs.

The role requires solid supervisory experience, menu and recipe knowledge, and food safety certification. You will coordinate training, support audits, and ensure production aligns with standard recipes and health guidelines.

Qualifications

• Three (3) years of food service experience in meal prep, service, or related roles.
• Formal education in food service may substitute for experience.
• Servesafe certification is preferred or required.

Responsibilities

• Oversee inventory, sanitation, and compliance with health standards.
• Lead dining facility staff, assign tasks, and manage schedules.
• Ensure meals meet approved menus, recipes, and safety standards.
• Log daily meal counts and ensure accurate recording for reimbursements.
• Coordinate training, onboarding, and regulatory logging for staff.
• Prepare and enforce safety protocols and curb hazards in the kitchen.
• Support audits and maintain documentation for CDE and USDA.

Skills

Food service experience

Supervisory experience

Menu & recipes knowledge

Education

Formal Food Service Education

Servesafe Certification

Tools

PrimeroEdge

Job description

Pueblo Community College is seeking a Food Service Operations Lead to supervise the Nutrition Services team at the Brighton facility. You will oversee meal preparation, inventory, sanitation, and regulatory compliance, ensuring high standards and accurate daily logs.

The role requires solid supervisory experience, menu and recipe knowledge, and food safety certification. You will coordinate training, support audits, and ensure production aligns with standard recipes and health guidelines.