Lead Dining Room Chef with Flexible Hours & Benefits

Legacy House of Bountiful; Bountiful (UT); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

HSA with employer contribution

401k with 4% match

Flexible schedule

Discounts on company-managed hotels

Job summary

Legacy House of Bountiful in Bountiful, UT is seeking a full-time Chef to join our Food Services team. The role offers a competitive hourly wage and a comprehensive benefits package, with opportunities to lead and mentor staff within a welcoming assisted-living community.

You will prepare meals that meet high-quality standards, maintain sanitation, and support a positive dining experience for residents. Weekend availability is often required.

Qualifications

• Experience as a professional cook or chef in a kitchen setting.
• Demonstrated leadership abilities in a food-service environment.
• Willingness to work weekends and flexible hours as needed.
• Positive, customer-focused attitude.

Responsibilities

• Prepare and oversee meals that meet quality standards and resident preferences.
• Supervise dining room servers to ensure excellent service for residents.

Skills

Professional cooking experience

Leadership experience

Willingness to work weekends as needed

Positive attitude

Passion for helping others

Job description

Legacy House of Bountiful in Bountiful, UT is seeking a full-time Chef to join our Food Services team. The role offers a competitive hourly wage and a comprehensive benefits package, with opportunities to lead and mentor staff within a welcoming assisted-living community.

You will prepare meals that meet high-quality standards, maintain sanitation, and support a positive dining experience for residents. Weekend availability is often required.