Lead Dietary Aide

Sodexo

San Antonio, Northern (TX, KY)

Hybrid

USD 23,000 - 32,000

Full time

2 days ago
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Job summary

Sodexo is seeking a Lead Dietary Aide at UT Health San Antonio Multispecialty & Research Hospital. This on-site role offers mornings and afternoon/evening shifts with rotating weekends as part of a Full-Time Rotation Shift.

The pay range is $20.00 per hour, reflecting a stable entry into a leadership-support position within a hospital food service environment. The Lead Dietary Aide will supervise daily food operations, ensure safety and quality, coordinate with on-site management, and

Qualifications

  • 1+ year of related work experience.

Responsibilities

  • Oversee daily food operations and supervise staff.
  • Ensure quality, safety, and adherence to policies.
  • Coordinate with on-site management and provide excellent customer service.
  • Attend shifts on time and complete duties as scheduled.

Skills

Food service experience

Job description

Lead Dietary Aide

Location: UT HEALTH SAN ANTONIO MULTISPECIALTY & RESEARCH HOSP - 20438001

Workdays/shifts: Mornings and afternoon/evenings - varying days, and rotating weekends. More details will be provided during the interview process.

Employment Type: Full-Time Rotation Shift

Pay Range: $20.00 - $20.00

Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do

As a Lead Dietary Aide at Sodexo, you are a helping hand and a good mood motivator. This role includes the preparation and serving of our vibrant menusand ensuring a safe working environment throughout the facility for all employees. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives.

Responsibilities include
  • May work in any type of food location on client premises and under the leadership of on-site management and/or supervisors Coordinates the activities of workers and/or service employees engaged in food operations or services
  • Performs day-to-day assignments in addition to supervision duties.
  • Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring
  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 1 or more years of related work experience.
What We Offer
  • Flexible and supportive work environment, so you can be home for life's important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
  • In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

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