Lead Deli Team Leader - Flexible Schedule & Benefits

Pilot Travel Centers LLC.

Dallas (TX)

On-site

USD 17,000 - 25,000

Full time

10 days ago

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Benefits offered by this job

Fuel Discount
Nation-wide Medical Plan/Dental/Vision
401(k)
Flexible Spending Accounts
Adoption Assistance
Tuition Reimbursement
Flexible Schedule
Weekly Pay

Job summary

Pilot Company is seeking a Deli Shift Supervisor to provide operational support to the deli management team and supervise restaurant activities during non-peak hours. The role includes maintaining standards, executing shift plans, training, and ensuring food safety and cleanliness.

Pay starts at 12.50 to 18.23 per hour with weekly pay and benefits such as medical, 401(k), and tuition assistance. This on-site position offers a flexible schedule and opportunities for growth within a large network

Qualifications

  • Experience in deli or restaurant operations
  • Ability to supervise during non-peak hours and coordinate shifts
  • Strong adherence to food safety and cleanliness standards
  • Manage cash handling and POS procedures
  • Monitor labor usage and break policy
  • Assist with training and cross-training of team members
  • Follow company policies and maintain safety standards

Responsibilities

  • Maintains PTC restaurant operational standards
  • Executes shift plan
  • Follows up assigned tasks
  • Assists management team
  • Works hourly positions
  • Monitors food prep and register procedures and cash handling policies and processes
  • Accountable PTC Hospitality standards
  • Provides direction to team members during shift
  • Ensures deli cleaning processes and methods are followed
  • Monitors labor usage and break policy
  • Adheres to deli plans/objectives as set by Deli General Manager
  • Assists with training and cross training of team members as directed
  • Adheres PTC processes and policies
  • Monitors register procedures and cash handling policies and processes
  • Maintains safe working conditions by following all safety and security policies and processes
  • Ensures all team members are adhering PTC’s dress code standards
  • Follows all maintenance processes and methods
  • Advises Deli General Manager as to performance/discipline problems
  • Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
  • Ensures compliance of PTC marketing and ensures products are available and fresh
  • Works hourly positions
  • Other duties as assigned by management

Skills

Leadership
Shift management
Food safety
Cash handling
Labor monitoring
Team supervision

Job description

Pilot Company is seeking a Deli Shift Supervisor to provide operational support to the deli management team and supervise restaurant activities during non-peak hours. The role includes maintaining standards, executing shift plans, training, and ensuring food safety and cleanliness.

Pay starts at 12.50 to 18.23 per hour with weekly pay and benefits such as medical, 401(k), and tuition assistance. This on-site position offers a flexible schedule and opportunities for growth within a large network

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