Lead Cook & Shift Supervisor, Dietary

Symphony Care Network, LLC.; Bay City, Northern (MI, KY); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Symphony Care Network, LLC in Michigan is seeking a Cook for the Dietary department. The role is responsible for providing nourishing meals to Residents and staff under sanitary conditions, following established policies and procedures.

You will supervise dietary aides, coordinate meal preparation with the Registered Dietitian, ensure proper temperatures, labeling, dating, and FIFO stock control, and assist in hiring and training staff.

Qualifications

• High school diploma or equivalent is required.
• Food Sanitation Certification preferred.
• One year of experience as a Cook preferred.

Responsibilities

• Provide nutritional meals to Residents, staff and visitors at proper temperatures and with proper labeling.
• Plan meals ahead and coordinate with Registered Dietitian to meet nutritional needs.
• Supervise dietary aides and ensure sanitation, safety, and compliance with regulations.

Skills

Reading & following instructions

Food safety knowledge

Sanitation awareness

Education

High school diploma or equivalent

Food Sanitation Certification

Job description

Symphony Care Network, LLC in Michigan is seeking a Cook for the Dietary department. The role is responsible for providing nourishing meals to Residents and staff under sanitary conditions, following established policies and procedures.

You will supervise dietary aides, coordinate meal preparation with the Registered Dietitian, ensure proper temperatures, labeling, dating, and FIFO stock control, and assist in hiring and training staff.