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Wegmans is seeking a culinary leader in New York to shape a people-first kitchen and guide cooks to refine their skills and grow their careers while driving profitability and smooth operation.
You will lead the team, mentor staff, oversee food safety, and collaborate with adjacent departments to create menu ideas using store products. The role emphasizes hands-on cooking, training, and delivering high-quality meals in a fast-paced environment.
Wegmans is seeking a culinary leader in New York to shape a people-first kitchen and guide cooks to refine their skills and grow their careers while driving profitability and smooth operation.
You will lead the team, mentor staff, oversee food safety, and collaborate with adjacent departments to create menu ideas using store products. The role emphasizes hands-on cooking, training, and delivering high-quality meals in a fast-paced environment.