Lead Cook Manhatten Deli

Golden Road Motor Inn DBA Atlantis Casino Resort Spa; Reno (NV); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Medical, dental, vision

401K

Tuition reimbursement

Paid vacation

Holiday pay

Weekly resort prizes

Training workshops

Free daily meal

Internal advancement

Job summary

Atlantis Casino Resort Spa in Reno, NV seeks a skilled Lead Cook to oversee the culinary team at Manhattan Deli. You will ensure the highest standards of taste, presentation and consistency while collaborating with the executive chef to update menus and seasonal specials.

You will lead and mentor cooks, train staff in food safety, control costs, and maintain strict sanitation. The role requires standing and lifting, with opportunities for career development and a strong team culture in a premium

Qualifications

• Proven experience as a Cook with strong leadership abilities.
• Ability to develop innovative dishes and manage a team.
• Knowledge of food safety and HACCP principles.

Responsibilities

• Prepare and present a diverse range of dishes with consistent quality.
• Lead kitchen team, update menus, and ensure standard recipes and portions.
• Train staff in cooking techniques, food safety and proper equipment use.
• Monitor inventory, control costs, and minimize waste.
• Maintain sanitation and assist with cross‑kitchen coordination.

Skills

Leadership

Team management

Culinary experience

Food safety

Menu development

Communication

Job description

At Atlantis Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Reno, Nevada; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.

Overview

Come join Team Atlantis! We are seeking a skilled and experienced Lead Cook to join the culinary team in the Manhattan Deli. As the Lead Cook, you will play a vital role in overseeing the cuisine and ensuring the highest standards of food quality, taste, and presentation. Your expertise in cooking techniques, flavors, and ingredients will be instrumental in delivering an exceptional dining experience for our guests at Atlantis Casino Resort Spa.

Responsibilities

Prepare and present a diverse range of dishes while maintaining consistency and excellence in taste. Collaborate with the executive chef and management to create and update the menu, introducing new dishes, flavors, and seasonal variations that align with the resort's culinary vision. Lead and manage a team of cooks and kitchen staff, ensuring adherence to standardized recipes, portion sizes, and maintaining high-quality output. Train and mentor kitchen staff in cooking techniques, food safety practices, and the proper use of kitchen equipment, fostering a culture of continuous learning and growth. Assist in inventory control, ensuring optimal stock levels of ingredients, spices, and supplies. Monitor food costs and minimize waste through efficient utilization. Maintain and enforce strict adherence to food safety and sanitation standards, including proper food handling, storage, and cleanliness of the kitchen area. Conduct regular inspections of food preparation and presentation to uphold high standards of quality and taste consistency. Address any issues promptly and ensure appropriate corrective actions are taken. Foster effective communication and coordination with other kitchen sections to ensure seamless operation and timely delivery of food items. Stay up-to-date with culinary trends, explore new ingredients and cooking techniques. Other duties as assigned my management. While performing the duties of this job, the employee is required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; talk, and hear. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus.

Qualifications

Proven experience as a Cook, with a deep understanding of various cooking techniques, flavors, and ingredients Strong leadership and supervisory abilities to manage a team effectively and ensure the smooth operation of the kitchen. Ability to develop innovative and unique dishes while maintaining authenticity. Keen eye for detail in food presentation, ensuring dishes are visually appealing and appetizing. Efficiently manage time and prioritize tasks to meet the demanding requirements. Excellent verbal communication skills to interact with team members and guests effectively. Ability to adapt to changing demands, work under pressure, and handle multiple tasks simultaneously. Familiarity with food safety regulations and practices, including HACCP principles, to ensure compliance in a high-volume setting. Ability to stand for extended periods, lift heavy objects, and work in a fast-paced kitchen environment. ***Must adhere to all appearance standards, including but not limited to no "visible" tattoos/piercings or unnatural hair and nail colors. ***

Benefits

• Comprehensive benefits (medical, dental, vision, supplemental coverage)
• 401K retirement savings plan + discretionary match
• Education Tuition Reimbursement Program
• Paid Vacation
• Holiday Pay
• Weekly Resort Prizes
• Career Development and Training Workshops
• FREE daily meal
• Internal Advancement

Atlantis Casino Resort Spa fosters a team working environment and an environment that is focused on Team Member recognition and appreciation. Some of the ways in which we accomplish this is by offering the following: We believe that our people are at the heart of our success. By investing in our team through growth opportunities and robust training programs, we cultivate an environment of loyalty and pride. Our focus on building a talent ecosystem in collaboration with local institutions enables us to ensure that every experience at Monarch reflects the luxury and dedication we stand for. Join us in creating extraordinary experiences that inspire and elevate the spirit of hospitality. Working at Atlantis Casino Resort Spa in Reno, Nevada, offers a unique and rewarding experience that sets it apart as an employer of choice in the hospitality and gaming industry. Here are several compelling reasons to consider a career with us, reflecting our commitment to excellence, Team Member growth, and a vibrant workplace culture. Thanks to its nationally recognized excellence and innovative sustainability practices, Atlantis Casino Resort Spa is an exceptional place to work for anyone seeking a meaningful and dynamic career in hospitality. Atlantis is recommended by Forbes Travel Guide, with accolades from AAA, TripAdvisor, and Wine Spectator. Atlantis delivers a culture of high standards and professional pride, where team members have the opportunity to be part of a Four Diamond resort experience and contribute to award-winning venues like the Forbes 4 Star Spa and the Atlantis Steakhouse. Our team members thrive in a company that leads in environmental stewardship—being the first in northern Nevada to implement eco-forward programs like organics recycling and biodiesel fuel usage. Atlantis isn't just a place to work—it's a place to grow, be inspired, and make a lasting impact.