Lead Cook – Launching Asian Outlet at Casino

GE

Minnesota

On-site

USD 36,000 - 54,000

Full time

5 days ago
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Benefits offered by this job

Weekly pay
Free uniforms
Health benefits
Medical insurance
Dental insurance
Life insurance
Disability insurance
Onsite clinics
401(k) retirement plan
Paid time off
Wellness programs
Discounts on childcare
Discounts on fuel
Bus pass discounts
Fitness membership
Uniform cleaning
Tuition reimbursement

Job summary

Mystic Lake Casino Hotel is opening Red Orchid, a brand-new Asian cuisine outlet, this winter in Prior Lake, MN. We are seeking passionate culinary professionals to join the team and help bring this new dining experience to life.

Enjoy weekly pay, free uniforms, and health benefits as part of a comprehensive benefits package. The role directs kitchen staff, oversees the preparation of complex items, and ensures food safety and quality.

Qualifications

  • Cook experience in line, banquets/catering or production.
  • Experience running kitchen/line in Chef's absence.
  • Experience ensuring food preparation procedures for quality, uniformity and accurateness.
  • Basic knowledge of sanitation practices, quality control, recipe interpretation, and prep duties.

Responsibilities

  • Directs kitchen staff to ensure food orders are accurately and properly prepared for assigned station.
  • Prepares more complex food items according to SOPs.
  • Assists with setup, prep work, and delivery of food products.
  • Completes all prep sheets.
  • Maintains cleanliness and order of kitchen equipment and workstation.
  • Maintains cooler and storage area.
  • Rotates food product to ensure freshness.
  • Directs other cooks to ensure timely and accurate preparation of orders.

Skills

Cook experience
Kitchen management
Food safety knowledge

Job description

Mystic Lake Casino Hotel is opening Red Orchid, a brand-new Asian cuisine outlet, this winter in Prior Lake, MN. We are seeking passionate culinary professionals to join the team and help bring this new dining experience to life.

Enjoy weekly pay, free uniforms, and health benefits as part of a comprehensive benefits package. The role directs kitchen staff, oversees the preparation of complex items, and ensures food safety and quality.

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