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Aramark is seeking a Lead Cook in the United States to prepare meals according to standardized recipes and production guidelines while adhering to food safety and sanitation procedures. You will safely handle knives and operate grills, ovens, broilers, and other equipment, with potential supervisory responsibilities.
The role emphasizes teamwork, portion control, and maintaining clean, organized workspaces. A food safety certification and prior kitchen supervision experience are highly valued.
Aramark is seeking a Lead Cook in the United States to prepare meals according to standardized recipes and production guidelines while adhering to food safety and sanitation procedures. You will safely handle knives and operate grills, ovens, broilers, and other equipment, with potential supervisory responsibilities.
The role emphasizes teamwork, portion control, and maintaining clean, organized workspaces. A food safety certification and prior kitchen supervision experience are highly valued.