Lead Cook & Kitchen Supervisor — Community Meals

The Salvation Army; Newark (OH); On-site; USD 32,000 - 42,000; Full time

Job summary

The Salvation Army in Newark, OH is seeking an Assembly/Lead Cook to plan, prepare, and serve nutritious meals across soup kitchen, pantry, and shelter programs. You will oversee day-to-day kitchen operations, maintain inventories, and guide volunteers to ensure safe, compliant food service.

Responsibilities include supervising the Assistant Cook, maintaining sanitation, coordinating food distribution, and upholding all safety standards.

Qualifications

• High school diploma or GED required.
• Experience in a commercial/high-volume food service environment preferred.
• Current ServSafe Manager certification required or obtainable within timeframe.

Responsibilities

• Plan, prepare, and serve balanced meals with safety in mind.
• Maintain sanitary kitchen, storage areas, and serving spaces.
• Manage food and supply inventories; coordinate approved ordering and pickups.
• Supervise Assistant Cook and volunteers; provide directions as needed.
• Ensure proper food handling, storage, and safety procedures.
• Support food distribution programs and interact professionally with clients and staff.
• Complete required training and comply with Salvation Army policies.

Skills

Food safety

Inventory management

Leadership

Sanitation

Communication

Education

High school diploma or GED

ServSafe Manager certification

Tools

Pantry tracking system

Inventory software

Job description

The Salvation Army in Newark, OH is seeking an Assembly/Lead Cook to plan, prepare, and serve nutritious meals across soup kitchen, pantry, and shelter programs. You will oversee day-to-day kitchen operations, maintain inventories, and guide volunteers to ensure safe, compliant food service.

Responsibilities include supervising the Assistant Cook, maintaining sanitation, coordinating food distribution, and upholding all safety standards.