Lead Cook- Greenfield School

Aladdin Campus Dining; Wilson (NC); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading company in food services is seeking a Lead Cook for Greenfield School in Wilson, NC. The ideal candidate will have experience in food preparation and team supervision. This full-time role requires strong leadership and communication skills, alongside a high school diploma or equivalent. Benefits include medical, dental, vision, and tuition reimbursement.

Benefits

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Holiday Pay

Tuition Reimbursement

Qualifications

• Must have excellent multitasking and leadership skills.
• High school diploma or equivalent required.

Responsibilities

• Overseeing and participating in the preparation of food items.
• Adhering to recipes while maintaining a clean work environment.
• Controlling food and inventory costs.

Skills

Leadership

Communication

Multitasking

Education

High school diploma or equivalent

Associate’s or Bachelor’s degree in culinary arts

Job description

Join to apply for the Lead Cook- Greenfield School role at Aladdin Campus Dining

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Join to apply for the Lead Cook- Greenfield School role at Aladdin Campus Dining

Job Reference Number: 30015

Employment Type: Full-Time, OnsiteSegment: Education

Brand: Aladdin-Campus-Dining

State: North Carolina (US-NC)

The Role at a glance:

We are looking to add an experienced, motivated lead cook to our Lexington Independents team in Wilson, NC. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.

What you'll be doing:

• Overseeing and participating in the preparation of food items.
• Adhering to recipes while maintaining a neat, clean, and safe work environment.
• Following safety and sanitation guidelines.
• Controlling food and inventory costs.
  
  

What we're looking for:

Must-haves:

• High school diploma or equivalent.
• Excellent multitasking, leadership, and communication skills.
  
  

Nice-to-haves:

• Associate’s or Bachelor’s degree in culinary arts or a related field
  
  

Where you'll be working:

Greenfield School

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

#indeedelior

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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