Lead Cook — Fresh Meals, Positive Teamwork, DailyPay

Senior-Lifestyle-f4731d9

Albuquerque (NM)

On-site

USD 26,000 - 29,000

Full time

9 days ago

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Benefits offered by this job

Health
Dental
Vision
Retirement benefits
Short-term disability
Long-term disability
Paid time off
DailyPay

Job summary

Senior Lifestyle in Albuquerque is seeking a dedicated culinary team member to provide high quality meals to residents, guests and staff. You will prepare meals using daily planner and standard recipes, and work the food line during mealtimes.

You will ensure food safety and sanitation, respond promptly to needs, and maintain a positive, professional demeanor with residents and coworkers. Experience in production cooking and willingness to obtain licenses are advantageous; a comprehensive

Qualifications

  • Experience in production cooking and/or preparing therapeutic diets is preferred.
  • Clear English communication is required.
  • Willingness to obtain food handling and sanitation licenses.
  • Basic computer skills with Excel and Word.
  • Ability to make independent decisions as needed.
  • Ability to solve practical problems in varied conditions.
  • Maintain a positive and friendly demeanor with residents and staff.

Responsibilities

  • Prepare all food using daily planner and standard recipes.
  • Work the food line during mealtimes.
  • Ensure all food meets safety guidelines and kitchen sanitation standards.
  • Respond quickly to residents' and guests' needs and requests.
  • Maintain a positive and professional demeanor toward residents, visitors and co-workers.

Skills

English communication

Tools

Excel
Word

Job description

Senior Lifestyle in Albuquerque is seeking a dedicated culinary team member to provide high quality meals to residents, guests and staff. You will prepare meals using daily planner and standard recipes, and work the food line during mealtimes.

You will ensure food safety and sanitation, respond promptly to needs, and maintain a positive, professional demeanor with residents and coworkers. Experience in production cooking and willingness to obtain licenses are advantageous; a comprehensive

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