Lead Cook | Flexible Shifts & Career Growth

Sodexo; Golden (CO); On-site; USD 10,000 - 36,000; Full time

Benefits offered by this job

Flexible and supportive work schedule

Training and advancement opportunities

Comprehensive benefits package

Shift meals / allowances

Job summary

Sodexo is seeking a Lead Cook at COLORADO SCHOOL OF MINES in Golden, CO. This full-time role offers varying shifts and an opportunity to contribute to a team-focused dining program with a strong emphasis on customer service and food quality.

Responsibilities include preparing and presenting hot and cold items, following recipes, possibly operating grills, and supporting management in daily operations. The position requires reliable attendance and flexibility across meal periods.

Qualifications

• 3-4 years of related work experience preferred.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and follow basic recipes and/or product directions for preparing various food items
• May prepare food and serve customers at an a la carte and/or operate a grill station
• May support management in the daily oversight of key functions and employees during the normal course of business
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team-oriented

Adaptable

Reliable

Food service

Job description

Sodexo is seeking a Lead Cook at COLORADO SCHOOL OF MINES in Golden, CO. This full-time role offers varying shifts and an opportunity to contribute to a team-focused dining program with a strong emphasis on customer service and food quality.

Responsibilities include preparing and presenting hot and cold items, following recipes, possibly operating grills, and supporting management in daily operations. The position requires reliable attendance and flexibility across meal periods.