Lead Cook

Three Links Care Center

Northfield (MN)

On-site

USD 28,000 - 32,000

Full time

2 hours ago
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Benefits offered by this job

PTL - Paid Time Off
Health insurance - 100% premium for员工
HSA employer contribution
403(b) retirement plan with company‑匹配

Job summary

Millstream Commons in Northfield, MN is seeking a dedicated Lead Cook to join our assisted living team. This full-time role includes benefits, paid training, and opportunities for advancement. Part-time shifts are also available with 6:30am–2pm hours and alternating weekends/holidays.

The starting wage ranges from $20.01 to $23.01 per hour, depending on experience. The position supports meal preparation, serving, and kitchen clean-up while following sanitary policies.

Qualifications

  • Positive attitude and willingness to learn
  • Must be 18 years of age or older

Responsibilities

  • Assist in food preparation for daily resident meals
  • Set up meal trays, food carts, and dining areas
  • Serve food in dining room
  • Dishwashing and cleaning duties as directed
  • Ensure sanitary food handling and established procedures

Skills

Positive attitude
18 years or older
Willingness to learn

Job description

Millstream Commons
210 8th St W
Northfield, MN 55057, USA

Description

Lead Cook ------ Millstream Assisted Living ---- Located in Northfield MN (30 Mins South of the Twin Cities)

Welcome! Join a Team of dedicated employees with compassion and integrity. Make an impact on lives of residents and their families. Seeking a Full Time Lead Cook with Benefits.

Part Time --- 6:30am - 2pm; Every other Weekend and Every Other Holiday

Starting Wage: $20.01 - $23.01 Per Hour Depending on Experience

Working in Again Service offers stability and a stepping-stone to advance your skills. We odder paid training. Employee discounts for meals and uniforms. Check out our many great benefits below:

  • Generous Paid Time Off (PTL)
  • 100% Paid Premium for Employee Health Insurance Plan
  • HSA with Employer Contribution of $150.00 a Month
  • 403(b) Retirement Plans with Company Match
  • Plus, MUCH More!

Requirements:

  • Positive Attitude and Willingness to Learn
  • Must be 18 Years of Age or Older

These positions are perfect for culinary students or experienced cooks/servers, online students, stay home parents, retired persons or individuals wanting a second job.

Position Purpose:

The primary purpose of your job would be to provide assistances in preparing and cooking meals, setting up meal trays, food carts and serving food and performing dishwashing and cleaning duties as directed/instructed and in accordance with established food policies and procedures.

Individual Responsibilities:

  • Assist in Food Preparation for Daily Resident Meals
  • Sweep and Mop Floors
  • Carry Soiled Linens, Etc to Wash Areas
  • Wash and Clean and Return Utensils as Directed
  • Carry Out Garbage and Keep Work Areas Clean, Dry and Free of Hazardous Equipment, Supplies, Etc
  • Set Up Meal Trays, Food Carts, Dining Room, Etc
  • Prepare Food, Etc in Accordance with Sanitary Regulations as well as with our Established Policies and Procedures.
  • Distribute and Collect Menus as Necessary
  • Obtain Food Supplies for Next Meals
  • Deliver Food Carts/Trays, Etc to Designated Areas
  • Serve Food in Dining Room
  • Perform Dishwashing/Cleaning Procedures. Assure that all Utensils are Readily Available for the Next Meal(s)
  • Remove Food Trays from Carts, Dining Rooms, Etc and take to Dishwashing Area
  • Prepare and Deliver Snacks, etc (As Instructed)
  • Put Away Stock in Proper Labeled Areas, Dates and Roate Items as Needed
  • Ensure that Food and Supplies for the Next Meal(s) are Readily Available.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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