Lead Cook

Bistro Campagne; Chicago (IL); On-site; USD 60,000 - 80,000; Full time

Job summary

Bistro Campagne is seeking a Lead Cook to join their team in Chicago. This full-time role involves preparing and cooking menu items for dinner service, requiring experience in a bistro setting and knowledge of fish cookery. The position offers a starting pay of $24 per hour for 35+ hours weekly, with a flexible start time around 3:30 pm.

Qualifications

• Experience in a bistro setting required.
• Knowledge of fish cookery is essential.

Responsibilities

• Prepare and cook menu items for dinner service.
• Maintain kitchen cleanliness and organization.

Skills

Experience cooking in a bistro setting

Knowledge of fish cookery

Job description

Join to apply for the Lead Cook role at Bistro Campagne.

We are looking for a FULL TIME Line Cook at Bistro Campagne, located at www.bistrocampagne.com.

Our restaurant is open Tuesday through Sunday, with Dinner Service Only. The start time is around 3:30 pm (flexible) and closing around 11:00 pm.

The starting pay is $24.00 per hour for 35+ hours per week.

Applicants should have experience cooking in a bistro setting and possess knowledge of fish cookery. Please email your resume or visit us to speak with Chef Adam in person.

For more details about Bistro Campagne, please visit Culinary Agents - Bistro Campagne.

Job Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Production
• Industries: Restaurants

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