Lead Catering Supervisor/Event Set Up-Mercedes Benz Stadium

Compass Group; Atlanta (GA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Event Setup Manager to lead catering events with precision and flair. This role involves overseeing the setup process, ensuring compliance with health and safety regulations, and managing a team to deliver exceptional service. You will play a crucial part in creating memorable experiences, from the initial setup to the final breakdown. With a focus on quality assurance and problem resolution, you will ensure that every event runs smoothly. Join a dynamic team that values creativity and teamwork while enjoying competitive wages and various employee perks. If you're passionate about event management and thrive in a fast-paced environment, this opportunity is perfect for you.

Benefits

Instapay (early access to wages)

High interest savings through EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Minimum 3 years of experience in catering or event planning.
• Strong organizational and multitasking skills are essential.

Responsibilities

• Oversee event setup and ensure quality and safety standards.
• Supervise catering staff and manage inventory and equipment.

Skills

Organizational Skills

Multitasking Skills

Communication Skills

Interpersonal Skills

Attention to Detail

Education

High School Diploma

Degree in Hospitality or Event Management

Job description

Levy Sector

Position Title: [[title]]

Pay Range: $24.00 to $24.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1408654.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Job Summary

Event Setup Management:

Oversee and lead the setup process for catering events, ensuring all stations, tables, equipment, and decor are in place according to the event specifications and client requirements. Ensure all setups meet quality, safety, and presentation standards.

Team Supervision:

Supervise and guide catering staff, including waiters, bartenders, and setup assistants, to ensure effective performance during the setup and event execution. Assign tasks, provide instructions, and ensure clear communication throughout the event.

Inventory and Equipment Management:

Monitor the use and condition of catering equipment, linens, and supplies, ensuring everything is properly stocked and well-maintained. Assist in the inventory process and ensure timely procurement of supplies as needed.

Quality Assurance:

Ensure that food and beverage presentation is up to the company’s standards. Conduct quality checks before the event begins to ensure all elements of the setup are in place and ready for service.

Health and Safety Compliance:

Ensure compliance with all health, safety, and sanitation regulations during the setup and operation of catering events. Maintain cleanliness and organization of work areas before, during, and after the event.

Problem Resolution:

Quickly address any issues or challenges that arise during the setup or event process, working efficiently to resolve problems and ensure the event runs smoothly.

Post-Event Breakdown:

Lead the breakdown and cleanup process after events, ensuring that all equipment, supplies, and decor are properly packed and stored, and that the event space is left in pristine condition.

Qualifications:

Experience:

Minimum 3 years of experience in a catering or event planning role, with at least 1 year in a leadership or supervisory position.

Skills:

Strong organizational and multitasking skills with the ability to prioritize and manage multiple aspects of an event setup simultaneously.

Excellent communication and interpersonal skills for effective team and client management.

Attention to detail and high standards of service quality.

Physical Requirements:

Ability to lift heavy items (up to 30 lbs) and stand for extended periods. Must be able to work in various environmental conditions, including different indoor and outdoor settings.

Education:

High School Diploma or equivalent. A degree or certification in hospitality, event management, or a related field is a plus.

Work Environment:

This role requires flexibility in working hours, including evenings, weekends, and holidays, depending on the catering event schedule.

Apply to Levy today!

Levy is a member of Compass Group USA.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits:

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.