Lead Cake Decorator & Bakery Team Lead

Harmons Grocery

Riverton, Mountain View (UT, CA)

On-site

USD 23,000 - 29,000

Full time

2 days ago
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Job summary

Harmons Grocery is seeking an experienced Pastry Chef/Cake Decorator to maintain quality pastries and cakes while mentoring other bakery staff. You will prepare, bake, decorate, and label products, manage inventory, and ensure exceptional customer service in a fast-paced environment.

The role requires open availability including weekends and holidays, and a strong focus on adherence to recipes, safety, and cleanliness standards within Harmons’ bakery operations.

Qualifications

  • High school diploma or GED preferred.
  • 1 year bakery experience preferred.
  • Current Food Handler’s Permit.
  • Ability to read and follow a recipe.
  • Basic math skills used to half or double recipes.
  • Enjoys working with, handling, and eating cake and pastry products.
  • Knowledge of mixing, cooking, baking, and assembling procedures and times for pastries.
  • Ability to interpret policies and procedures.
  • Excellent organization and planning skills.
  • Strong communication skills for customer and team interactions.
  • Ability to handle conflict professionally and constructively.
  • Willingness to accept feedback and contribute to team success.
  • Decision making with integrity and initiative.
  • Commitment to Harmons’ mission and collaborative work style.
  • Willingness to work weekends, evenings, and holidays.

Responsibilities

  • Maintain quality standards and product levels for all bakery pastry and cake items.
  • Train other Pastry Chefs and Cake Decorators.
  • Prepare, bake, assemble, decorate, and label pastries and cakes.
  • Manage ordering, receiving, and storage of bakery products.
  • Monitor production and inventory levels to minimize waste.
  • Provide excellent customer service at all times.
  • Follow production sheets and ensure correct ingredient quantities.
  • Write production sheets for team members and mentors.
  • Collaborate with Store Director and Bakery Manager on schedules and tasks.
  • Maintain clean, sanitized work areas meeting company standards.

Skills

Cake decorating
Pastry preparation
Recipe reading
Recipe math
Customer service
Organization & planning
Communication
Conflict resolution
Decision making
Integrity & teamwork
Weekend/evening/holiday availability

Education

High school diploma or GED
Food Handler’s Permit

Job description

Harmons Grocery is seeking an experienced Pastry Chef/Cake Decorator to maintain quality pastries and cakes while mentoring other bakery staff. You will prepare, bake, decorate, and label products, manage inventory, and ensure exceptional customer service in a fast-paced environment.

The role requires open availability including weekends and holidays, and a strong focus on adherence to recipes, safety, and cleanliness standards within Harmons’ bakery operations.

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