Lead Brewer — Craft Beer Innovation, QC & Packaging

Jasper Highlands Brewery LLC

Jasper (TN)

On-site

USD 60,000 - 72,000

Full time

14 days+
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Benefits offered by this job

Relocation assistance
Employee discounts
Paid time off
Growth opportunities

Job summary

Jasper Highlands Brewery LLC in Jasper, TN is seeking an experienced Brewer to manage core and seasonal beer production, equipment maintenance, and quality control. You will coordinate brewing operations from grain to glass and collaborate with restaurant staff to align beer offerings with seasonal menus.

The role requires 2+ years of brewing experience, strong sanitation knowledge, and a proactive approach to safety.

Qualifications

  • 2+ years of professional brewing experience (brewpub or production brewery preferred).
  • Strong knowledge of brewing processes, equipment, and sanitation practices.
  • Ability to troubleshoot technical and mechanical issues.
  • Excellent time management and organizational skills.
  • Creative and passionate about the craft beer industry.
  • Knowledge of all processes from grain to glass.
  • Experience in product packaging (canning experience preferred).
  • Proficiency in time management and record keeping.
  • Formal brewing education or certification is a plus.
  • Physical Requirements: Lift 55 lbs. from the ground to shoulder; climb stairs, ramps, ladders; work in small and confined spaces; stand on feet for extended periods.

Responsibilities

  • Oversee all brewing operations, including brewing, cellaring, and packaging.
  • Adhere to all safety procedures.
  • Maintain a clean and safe workspace.
  • Ensure diligence in record keeping and documentation.
  • Track batch data with QC/QA analytics.
  • Brew, cellar, transfer, filter, and package beer according to SOPs.
  • Conduct yeast propagations and fermentation.
  • Perform CIP processes.
  • Support production team and production according to direction from management.
  • Maintain cleanliness and sanitation of all brewing equipment and facilities.
  • Monitor fermentation and perform quality control testing.
  • Manage inventory of raw materials and order supplies as needed.
  • Ensure compliance with all federal and state regulations (TTB, ABC, etc.).
  • Collaborate with restaurant staff to align beer offerings with seasonal menus and promotions.

Skills

2+ years brewing experience
Brewing processes & sanitation
Troubleshooting técnica/ mechanicals
Time management
Creativity & craft beer passion
Grain to glass knowledge
Packaging experience (canning)
Record keeping

Education

Formal brewing education or certification

Job description

Jasper Highlands Brewery LLC in Jasper, TN is seeking an experienced Brewer to manage core and seasonal beer production, equipment maintenance, and quality control. You will coordinate brewing operations from grain to glass and collaborate with restaurant staff to align beer offerings with seasonal menus.

The role requires 2+ years of brewing experience, strong sanitation knowledge, and a proactive approach to safety.

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