Lead Bartender

Fabian's Italian Bistro; California; On-site; USD 55,000 - 69,000; Full time

Benefits offered by this job

Upscale bar atmosphere

Two days off: Mon & Tue

Job summary

Fabian's Italian Bistro in Fair Oaks is seeking a Lead Bartender to elevate our upscale bar. You will manage wine, spirits, and craft cocktails, and deliver exceptional hospitality in a fine dining setting.

Requirements include at least 2 years tending bar, 21+ age, weekend/holiday availability, health certifications, and a polished, guest-focused persona. Compensation includes tips plus wages and a lively, professional team environment.

Qualifications

• Extensive knowledge of wine, spirits and craft cocktails with 2+ years in fine dining.
• Must be 21+, able to work weekends/holidays.
• Maintain clean, hygienic station following health standards.
• Able to stand and lift items over 25 pounds.

Skills

Wine knowledge

Spirits knowledge

Craft cocktails

Customer service

Education

CA Food Handler Card

Sexual Harassment training

Job description

Fabian's Italian Bistro & Bar in Fair Oaks is an award-winning, family-owned restaurant, offering a hand crafted, seasonal menu featuring local ingredients. We are seeking talented applicants with a passion for food and fine dining to join our team. We are currently looking to fill the position of LEAD BARTENDER.

HIGHLIGHTS

• $30/hr in tips (average) + $17/hr wages
• Two consecutive days off: Monday/Tuesday
• Upscale bar atmosphere

LEAD BARTENDER Qualifications

Applicants must have extensive knowledge of wine, spirits and craft cocktails, with a minimum 2 years experience tending bar in a fine dining restaurant. Must be at least 21 years of age & able to work weekends and holidays. The perfect candidate will consistently deliver exceptional service to every guest while interacting and entertaining in a professional manner. Should easily maintain dialogue with all guests while upholding a warm, positive and friendly persona at all times. A clean and hygienic work station in accordance with Sacramento County Health Standards is required. Must be able to stand and exert fast-paced mobility for entire shift and frequently lift and carry food, beverages, and other items greater than 25 pounds.

All applicants must possess or be able to obtain a CA Food Handler Card & Sexual Harassment training certificate within 30 days of employment and obtain any additional certifications required by law.

Screening Questions

• Do you have at least two years experience tending bar in a fine dining establishment? *
• Are you available to work holidays? *
• Are you able to work Wednesday - Sunday nights? *
• Are you willing to complete a background check of felony convictions? *

Referral code from a current employee If no code provided, add their name instead.