Lead Barista

Grab A Cup

Atlanta (GA)

On-site

USD 20,664 - 23,419

Part time

14 days+

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Benefits offered by this job

Flexible scheduling
Supportive environment
Opportunity to grow with new concept

Job summary

Grab A Cup in Atlanta is seeking experienced baristas to join their opening team at the new café inside Agape Tennis Academy. Role includes preparing a variety of coffee and specialty drinks, providing exceptional customer service, and maintaining cleanliness. Candidates must possess strong communication skills, a positive attitude, and the ability to work in a fast-paced environment. Compensation ranges from $15 - $17 hourly plus tips, with opportunities for growth in a supportive and fun atmosphere.

Qualifications

  • Exceptional customer service experience required.
  • Previous experience working in food service preferred.
  • Outstanding time management and organizational skills.

Responsibilities

  • Open café and prepare workstation.
  • Greet customers warmly and take orders accurately.
  • Prepare espresso-based drinks and specialty beverages.
  • Maintain cleanliness of café and equipment.

Skills

Customer service
Positive attitude
Strong communication skills
Attention to detail
Ability to multitask
Team-oriented mindset

Job description

About Grabacup

Grabacup is officially opening inside Agape Tennis Academy in Chastain Park, and we’re looking for amazing people to join our opening team! Grabacup is a fun, community-driven café experience where coffee, wellness, tennis, and connection all come together.

We’re looking for:
  • Experienced baristas
  • Positive energy, strong customer service
  • Team players who thrive in a fast-paced environment
  • People passionate about coffee, community, and good vibes
What we offer:
  • Specialty coffee program
  • Unique tennis club atmosphere
  • Flexible scheduling, fun, supportive environment
  • Opportunity to grow with a brand-new concept from the beginning

Location: Chastain Park / Atlanta area.

Responsibilities
Opening Responsibilities
  • Open café and prepare workstation
  • Turn on the espresso machine and equipment
  • Calibrate espresso shots and grinders
  • Brew coffee and teas
  • Stock cups, lids, syrups, milks, and supplies
  • Prep ingredients for drinks and grab-and-go items
  • Ensure café is clean and guest-ready
Customer Service
  • Greet customers warmly
  • Take customer orders accurately
  • Answer menu questions and make recommendations
  • Create a welcoming and positive environment
  • Handle transactions and operate the POS system
  • Resolve customer concerns professionally
Drink & Food Preparation
  • Prepare espresso-based drinks
  • Make specialty beverages, smoothies, matcha, teas, and cold foam drinks
  • Follow recipes and quality standards consistently
  • Heat or prepare grab-and-go food items as needed
  • Maintain presentation and drink quality
Cleanliness & Sanitation
  • Maintain the cleanliness of the café, bar, and seating areas
  • Wash dishes and small wares
  • Sanitize counters, tools, and equipment regularly
  • Follow the health department food safety guidelines
  • Restock cleaning supplies and sanitizers
  • Take out trash and maintain organized storage areas
Daily Operations
  • Monitor inventory levels throughout the shift
  • Restock refrigerators and merchandise displays
  • Communicate low inventory or supply needs to management
  • Support teammates during busy periods
  • Maintain speed, accuracy, and efficiency during rushes
  • Follow opening, shift change, and closing checklists
Closing Responsibilities
  • Clean espresso machines and grinders
  • Sweep and mop floors
  • Wash and organize equipment
  • Restock café for next shift
  • Count/register close if assigned
  • Secure café and complete closing checklist
Ideal Barista Qualities
  • Positive attitude
  • Strong communication skills
  • Attention to detail
  • Ability to multitask
  • Team-oriented mindset
  • Dependable and punctual
  • Passion for coffee and hospitality
  • Create a fun, community-driven environment inside the tennis center
  • Educate guests on specialty coffee and wellness-focused drinks
  • Represent the Grabacup brand and culture with professionalism and energy
Qualifications
  • Must have a strong focus on putting the patron first with exceptional customer service experience
  • Previous experience working in food service is preferred
  • Outstanding time management and organizational skills
  • Display excellent communication and interpersonal skills with customers and coworkers

Compensation: $15 - $17 hourly + tips.

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