Lead Banquet Server

Omaha Country Club; Omaha (NE); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Holiday pay

Complimentary employee meals

Golf Shop discounts

Job summary

Omaha Country Club, a premier private club in Omaha, seeks motivated Servers to assist with private events in the Clubhouse. You will greet guests, deliver food and beverages, and ensure an exceptional dining experience for members and their guests.

Part-time positions with evening, weekend, and holiday availability. Prior hospitality experience is welcome but not required; comprehensive training is provided. Starting pay is $16.00 per hour plus banquet incentives.

Qualifications

• Genuine desire to provide top-tier service.
• Neat, clean, professional appearance.
• Natural team player with a friendly can-do attitude.
• Self-motivated and efficient in a fast-paced environment.
• Able to multitask and solve problems while serving guests.

Responsibilities

• Greet members and guests promptly with a friendly demeanor.
• Provide attentive service to ensure an exceptional dining experience.
• Take beverage orders, answer questions, deliver food, refill water, and clear dishes.
• Maintain proper cleanliness during and after service.
• Collaborate with culinary and serving teams to ensure a flawless event.
• Adhere to all state and club policies for serving beverages.

Skills

Customer service

Team player

Multi-tasking

Attention to detail

Discretion

Verbal communication

Education

Food Handler Certification

Job description

Omaha Country Club is a premier, private Club offering our members and their guests an exceptional experience through our fine dining restaurant and event spaces, championship golf course, tennis facility, pool, and superb amenities. Providing outstanding customer service to our members is our goal each and every day.

Omaha Country Club is seeking motivated, service-oriented individuals to join our team of Servers during private events in our historic Clubhouse. Private Event/Banquet Servers work as a team with everyone doing their part to make each event successful. Private events include business meetings, family celebrations, weddings, or other special occasions with a pre-planned guest list, menu, and schedule. Employees enjoy a professional, collaborative work environment with the culinary team to provide a seamless experience for members and guests. Come join our team and work in the beautiful atmosphere of the OCC Clubhouse!

JOB DUTIES

• Greet members and guests promptly with a friendly and accommodating demeanor.
• Provide friendly and attentive customer service to ensure members and guests enjoy an exceptional dining experience from beginning to end.
• Take beverage orders, accurately answer any questions related to that particular event's food offerings, deliver food, fill water glasses, and clear dishes.
• Ensure proper cleanliness during and after meal service.
• Go above and beyond, working collaboratively with the culinary and serving teams to ensure all members and guests enjoy an impeccable dining experience.
• Abide by all state and federal regulations and policies for serving alcoholic beverages.

JOB REQUIREMENTS

• Genuine desire to provide the utmost in service excellence.
• Exhibits a neat, clean and professional appearance.
• A natural team player with a friendly, optimistic, can-do attitude.
• Self-motivated, understands the importance of being efficient and keeping busy.
• Able to multitask and problem-solve while working in a fast-paced environment.
• Strong attention to detail and very organized.
• Capable of being discreet while handling conversations and issues with confidentiality.
• Strong verbal communication skills while always striving for accuracy.
• The ability to stand and walk for long periods of time and be able to lift 30 pounds.
• Must be fluent in English.
• Must be 16 years of age or older.
• Must be punctual, have reliable attendance, a valid driver's license, and dependable transportation.
• Must be able to abide by the OCC Tobacco, Alcohol, and Drug Policy.
• Must have a valid Food Handler Certification or be able to obtain one prior to start date.

SCHEDULE

• Part-time positions available.
• This position requires evening, weekend, and holiday availability.

COMPENSATION

• Starting Pay Rate: $16.00 per hour, plus banquet incentives for each event.
• Hospitality experience preferred but not required; training provided.
• Benefits include holiday pay, complimentary employee meals, Golf Shop discounts, and more!
• OCC conducts a thorough criminal background check!

EQUAL EMPLOYMENT OPPORTUNITY

Omaha Country Club is an Equal Opportunity employer and is committed to offering an inclusive and diverse workforce.

OCC conducts a thorough criminal background check.