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Omaha Country Club is seeking motivated dining room servers to join our team in the Clubhouse, offering both casual and fine dining experiences with elegant views of the golf course. Ideal candidates bring a warm, guest-focused attitude and the ability to work in a fast-paced, high-standard environment.
Responsibilities include greeting guests, knowledge of menu items, taking orders, processing payments, and assisting with private events. Evening, weekend, and holiday availability is required.
Omaha Country Club is a premier, private Club offering our members and their guests an exceptional experience through our fine dining restaurant and event spaces, championship golf course, tennis facility, pool, and superb amenities. Providing outstanding customer service to our members is our goal each and every day.
Omaha Country Club is seeking motivated, service-oriented individuals to join our team of Dining Room Servers in our historic Clubhouse overlooking the magnificent golf course. Dining Room Servers work in our casual and fine dining restaurant areas in the Clubhouse. Our culinary and food service teams work closely together to provide a seamless dining experience for our members and guests. If you have a warm, friendly demeanor and a passion for serving others, come join our team and work in the beautiful atmosphere of the OCC Clubhouse!
Greet members and guests promptly with a warm and accommodating demeanor.
Develop knowledge of menu items to accurately answer questions about ingredients, cooking techniques, and wine selections.
Take food and beverage orders, ensure all food and beverages are served promptly and to order specifications.
Provide friendly and attentive customer service to ensure members enjoy an exceptional dining experience from beginning to end.
Clear dishes to ensure proper cleanliness during and after meal service.
Accurately enter transaction information into the computerized POS system.
Go above and beyond working collaboratively with the culinary and dining service teams to ensure all members and guests enjoy an impeccable dining experience.
Abide by all state and federal regulations and policies for serving alcoholic beverages.
Assist in preparing facilities for private dining and club events.
Genuine desire to provide the utmost in service excellence.
Exhibits a neat, clean and professional appearance.
A natural team player with a friendly, optimistic, can-do attitude.
Self-motivated, understands the importance of being efficient and keeping busy.
Able to multi-task and problem solve while working in a fast-paced environment.
Strong attention to detail and very organized.
Capable of being discreet while handling conversations and issues with confidentiality.
Strong verbal communication skills while always striving for accuracy.
Ability to stand and walk for long periods of time and be able to lift 30 pounds.
Must be fluent in English.
Must be 19 years of age or older.
Must be punctual, have reliable attendance, a valid driver's license, and dependable transportation.
Must be able to abide by the OCC Tobacco, Alcohol and Drug Policy.
Must have a valid Food Handler Certification or be able to obtain one prior to start date.
Full-time and part-time positions available.
TOCC offers flexible scheduling. This position requires evening, weekend, and holiday availability.
Starting Pay Rate: $15.00 per hour + Tips
Hospitality experience preferred but not required; training provided.
Benefits include holiday pay, complimentary meals, Golf Shop discounts, and more!
Omaha Country Club is an Equal Opportunity employer and is committed to offering an inclusive and diverse workforce.
OCC conducts a thorough criminal background check.