Lead Baker & Kitchen Team Leader

ARAMARK; Plano (TX); On-site; USD 42,000 - 64,000; Full time

Job summary

Aramark in Plano, TX is seeking a Lead Baker to cook and prepare food according to recipes and production guidelines, while supervising a culinary team and ensuring safety and sanitation.

The role involves training staff, setting up stations, measuring ingredients, and operating ovens and mixers to produce a variety of baked items. A strong focus on quality, consistency, and guest satisfaction is essential.

Qualifications

• Previous supervisory experience in a related role preferred.
• Experience as a baker or cook required.
• Ability to work independently with limited supervision.
• Knowledge of basic food preparation, cooking methods, and food safety regulations.
• Required to obtain food safety certification(s).
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal and communication skills.

Responsibilities

• Schedules and assigns daily work to a food service team and oversees task completion.
• Trains and guides staff on duties, food safety and sanitation procedures, cooking methods, etc.

Skills

Supervision

Bakery experience

Food safety knowledge

Team leadership

Knife handling

Job description

Aramark in Plano, TX is seeking a Lead Baker to cook and prepare food according to recipes and production guidelines, while supervising a culinary team and ensuring safety and sanitation.

The role involves training staff, setting up stations, measuring ingredients, and operating ovens and mixers to produce a variety of baked items. A strong focus on quality, consistency, and guest satisfaction is essential.