Late Night Service Champion

Taco Bell Corp.; Auburn (AL); On-site; USD 12,000 - 21,000; Full time

Job summary

Taco Bell in Auburn, AL is hiring team members to provide friendly, accurate service in a fast-paced franchise setting. You will perform drive-thru service, take and ring up customer orders, handle multiple payment methods, and help prepare and package food while ensuring safety and cleanliness.

Evening/late night premium pay is offered. Employment is with the franchisee, not Taco Bell Corp. You will work with a friendly team to deliver fast, accurate service.

Qualifications

• Ability to work in a fast-paced environment.
• Friendly, positive attitude with customers and team members.
• Willingness to learn and follow franchisee policies.

Responsibilities

• Operate drive-thru and take orders accurately.
• Ring up customer purchases and manage multiple payment methods.
• Prepare and store food ingredients and beverage orders, checking correctness.
• Package products and maintain a clean, safe work and dining environment.

Skills

Teamwork

Customer service

Cash handling

Communication

Tools

POS system

Job description

Ask about evening/late night premium pay!

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

You enjoy serving others with a "Here to Serve" attitude. You enjoy being around people and providing friendly, accurate service to customers, fellow team members and leaders. Key responsibilities include working the restaurant drive-thru, taking and ringing up customer orders, and handling multiple payment methods. You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.

Key Behaviors

• Being friendly and helpful to customers and co-workers
• Meeting customer needs and taking steps to solve food or service issues
• Working well with other team members and accepting coaching from the leadership team
• Having a clean and tidy appearance and good work habits
• Communicating with customers, fellow team members, and leaders in a positive manner