Late-Night Dishwasher & Kitchen Sanitation Specialist

American Social

Tampa (FL)

Hybrid

USD 24,000 - 32,000

Full time

14 days+

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Job summary

Harri in Tampa, FL is seeking a dedicated dishwasher/kitchen helper to support the back of house. You will clean and sanitize dishes, monitor stock, and coordinate with chefs and managers to keep the kitchen running smoothly.

Candidates must be at least 18, fluent in English, able to lift up to 50 lbs, and tolerate cold and hot temperatures. A food handling certificate is required. Reliability, attention to detail and a positive attitude are essential.

Qualifications

  • Minimum age 18 years.
  • Able to work late-night shifts (potentially 12 AM–3 AM).
  • Fluent in English; able to speak, read, write.
  • Able to bend at waist and lift up to 50 lbs.
  • Able to tolerate cold and hot temperatures during shifts.
  • Able to communicate effectively with guests, management and coworkers.

Responsibilities

  • Clean and sanitize dishes, glassware, pots, pans, and storage racks.
  • Monitor product supply and replenish stock when necessary.
  • Communicate with chefs and managers about low product levels or equipment problems.
  • Assist chefs with portioning, prepping, and cooking as needed.
  • Provide complete and timely communication to coworkers throughout the shift.
  • Maintain clean workstations, utensils, and storage areas.
  • Contribute to sanitary and safety procedures per standards.

Skills

Fluent English
Attention to detail
Speed and accuracy
Lift up to 50 lbs
Temperature tolerance
Lifting and bending
Good communication
Late night shifts
Food handling certificate

Education

Food handling certificate

Job description

Harri in Tampa, FL is seeking a dedicated dishwasher/kitchen helper to support the back of house. You will clean and sanitize dishes, monitor stock, and coordinate with chefs and managers to keep the kitchen running smoothly.

Candidates must be at least 18, fluent in English, able to lift up to 50 lbs, and tolerate cold and hot temperatures. A food handling certificate is required. Reliability, attention to detail and a positive attitude are essential.

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