Laboratory Technician, AGRI

SGS North America Inc.; Vancouver (WA); On-site; USD 26,000 - 30,000; Full time

Benefits offered by this job

Health Insurance

401(k) with company match

Tuition reimbursement

Job summary

SGS North America Inc. is seeking a detail-oriented science professional to perform moisture, protein, oil and related analyses on agricultural and food samples using standard methods with instruments (GC/MS, HPLC, LCMSMS, NIR).

Responsibilities include data entry into LIMS and Excel, implementing SOPs, supporting QA and audits, and communicating results to supervisors. A bachelor’s degree in a science field and 1–3 years’ lab experience are required; occasional extended hours may be needed.

Qualifications

• Bachelor's degree in a science-related field is required.
• 1–3 years of laboratory experience is required.
• Familiarity with ISO 9001:2008 and ISO 17025:1999 requirements.
• Good Laboratory Practices and SOP adherence are essential.
• Proficiency with MS Office applications (Word, Excel, PowerPoint, Outlook).

Responsibilities

• Perform moisture, protein, oil, and related laboratory analyses.
• Operate and calibrate instruments (GC/MS, HPLC, LCMSMS, NIR, etc.).
• Enter data into LIMS and Excel; print control charts and logs.
• Adhere to SOPs and safety policies; assist QA investigations.
• Communicate results to supervisor and resolve inquiries; support audits.

Skills

Verbal & written communication

Time management

Attention to detail

Teamwork

Problem solving

Education

Bachelor's degree in Science related field

Tools

Word

Excel

PowerPoint

Outlook

Job description

Position Overview

Full-time

Company Description

We are SGS - the world's leading testing, inspection and certification company. We are recognized as the global benchmark for sustainability, quality and integrity. Our 98,000 employees operate a network of 2,650 offices and laboratories, working together to enable a better, safer and more interconnected world.

Job Description

Conduct required testing on agriculture and food samples such as moisture, protein, oil, fiber, ash, toxins, falling number, proximate analysis or other tests as seen suitable by the Lab Manager or Departmental Supervisor using applicable wet chemistry methods and various instruments (spectrometer, wet gluten analyzer, HPLC, GC, LCMSMS, ICP-OES, NIR, ELISA, LECO FP828, etc.) available in the laboratory. Accountable for performing and recording routine and non-routine instrument daily conditions, maintenance, preventive maintenance, and calibrations on (GCMS, HPLC and LCMSMS, NIR, LECO, ICP-OES, etc.) Conduct balance calibrations, pipette verifications, monitoring temperatures of ovens, fridges, freezers, etc. Adhere to proper labelling and documentation procedures for solvents, standards, reagents, etc. Familiarize with applicable standard operation procedures (SOP). Conduct proper sample storage and disposal practices and documentation. Participate in proficiency testing programs and support quality by assisting supervisor / manager in investigating questionable and unsatisfactory results. Liaise and resolve customer's queries/results with the supervisor / manager and contribute to the resolution of customer complaints. Validate new methods for business growth or for customer requests and work on improving the efficiency of existing methods and SOPs as per the instructions provided by the supervisor / manager. Login and Data entry and review into LIMS, Excel, and other data entry modules. Conduct sample pre-processing (sub sampling, homogenization, splitting, cleaning, grinding) as necessary. Print control charts; maintain reagent logs, standards inventory, etc. documents. Adhere to the Company's Quality Policy and Procedures and insure full compliance with the company's Health & Safety, Code of Integrity, and Professional Conduct policies. Be aware of customer requirements and provide accurate and timely results to clients. Demonstrate excellent verbal and written communication skills including grammar and composition when communicating with clients, other lab technicians, lab analysts, and Lab Manager to make sure everyone stays on the same page. Participate in internal and external audits.

Qualifications

A bachelor's degree in a Science related major (Chemistry, Agriculture, Food Science, or Environmental Science, etc.) is required.

A minimum of 1 - 3 years of experience in a laboratory setting is required.

Familiar with Agricultural and Food matrixes.

Knowledge of ISO 9001:2008 and ISO 17025:1999 requirements.

Sound knowledge of good laboratory practices.

Familiar with official accredited methods such as ISO, AOAC, and AOCS methodology.

Must be able to read, understand and follow work instructions in a safe, accurate and timely manner.

Must be proficient in using various types of computer software (Word, Excel, PowerPoint, Outlook etc.).

Proven ability to manage and coordinate multiple projects in a fast-paced, highly professional environment.

Ability to work well with others & independently.

Proven time management skills and a strong attention to detail.

Works well under pressure and flexible to work extended hours from time to time.

Additional Information

Compensation

The expected salary range for this position is $19 - $22 hourly. This range represents the minimum and maximum base salary we reasonably expect to pay for this role. Actual compensation within the range will depend on skills, experience, and qualifications.

Our Benefits

• Health: Medical, dental and vision insurance, life insurance, employee assistance programs.
• Wealth: In addition to base pay, we offer 401(k) with company match (immediate vesting upon enrollment).
• Happiness: Professional Growth: Online training courses, virtual and classroom development experiences, tuition reimbursement program.
• Work-Life Balance: Paid-time off and family leave.
• In compliance with applicable state and local pay transparency laws, we provide clear and equitable compensation information for all applicants.

Position anticipated to close September 3, 2026.

Equal Opportunity Employer

SGS is an Equal Opportunity Employer, and as such we recruit, hire, train, and promote persons in all job classifications without regard to race, color, religion, sex, national origin, disability, age, marital status, sexual orientation, gender identity or expression and Indigenous status, or any other characteristics protected by law. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. The requirements listed above are representative of the knowledge, skills, and/or abilities required. This job description should not be construed as an exhaustive statement of duties, responsibilities, or requirements, but a general description of the job. Nothing contained herein restricts the company's rights to assign or reassign duties and responsibilities to this job at any time. Accommodations are available on request for qualified candidates during each stage of the recruitment process. Please note that candidates applying for Canadian job openings should be authorized to work in Canada.

Job Location

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