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Dairy Farmers of America is seeking a Lab Technician to conduct routine and non-routine testing of shelf-stable products and ingredients, ensuring compliance with specifications. The role includes performing finished product audits, recording results, and maintaining an organized work area.
Ideal candidates will have a high school diploma or GED, lab or food science experience preferred, and the ability to read, understand English, and communicate effectively with the team.
Conduct routine and non-routine testing of Shelf Stable Products and ingredients as required.
Shift Hours 4:00AM - 12:00PM - Monday - Friday --Some Weekends may be required based on demand
An Equal Opportunity Employer Inclusing Veterans