L2-Machine Operator

Paycom; Graham (NC); On-site; USD 18,000 - 23,000; Full time

Job summary

Alamance Foods Inc. in Graham, NC seeks a Machine Operator 1 to operate and monitor depalletizers, capper, and palletizer lines. You will run startup and shutdown, verify product specs, and document production data while maintaining safety and GMP standards.

This full-time role requires a high school diploma or GED, basic mechanical troubleshooting, and the ability to lift up to 50 pounds. The position supports shift coverage and continuous improvement in a fast-paced food manufacturing

Qualifications

• High school diploma or GED preferred.
• Strong mechanical troubleshooting skills.
• Experience operating automated production equipment.
• Ability to lift up to 50 pounds.
• Ability to work flexible schedules and overtime as required.

Responsibilities

• Operate depalletizer, capper, and palletizer equipment.
• Perform equipment startup, shutdown, and basic troubleshooting.
• Monitor production flow and ensure proper machine settings.
• Complete production paperwork and document quality checks.
• Follow GMP, food safety, and safety procedures.

Skills

Mechanical troubleshooting

Equipment operation

Lifting up to 50 pounds

Flexible schedule

Communication skills

Education

High school diploma or GED

Job description

Job Details: Job Location: DC6 DLine - Graham, NC 27253, Position Type: Full Time, Salary Range: $15.00 Hourly, Job Shift: 1st Shift | 7AM - 3PM, Company Background

Alamance Foods Inc. is a leading manufacturer of aerosol whipped cream, flavored drinks, freeze pops, and bottled water, producing well-known brands such as Classic Cream, Fun Pops, Coffee Toppers, Whipt, and Groovy Glacier. We specialize in private label production and are recognized for innovation and quality within the food and beverage manufacturing industry.

Position Opportunity

The Machine Operator 1 (L-2) is responsible for operating and monitoring assigned production equipment including depalletizers, cappers, and palletizers. This position ensures equipment operates safely and efficiently while meeting production, quality, and food safety standards.

Essential Duties & Responsibilities

• Operate assigned production equipment including:
  • Depalletizer
  • Capper
  • Palletizer
• Perform equipment startup, shutdown, and basic troubleshooting.
• Monitor equipment performance and production flow.
• Ensure proper machine settings and adjustments are maintained.
• Conduct quality checks and verify product specifications.
• Clear jams and minor equipment faults safely.
• Maintain production efficiency and minimize downtime.
• Accurately complete production paperwork and documentation.
• Communicate equipment issues and downtime to leadership.
• Assist with changeovers and line setup activities.
• Follow all GMP, food safety, sanitation, and safety procedures.
• Maintain clean equipment and work areas.
• Support continuous improvement and operational efficiency initiatives.

Quality & Process Control

• Complete pre-operational checklists
• Read and monitor pressure gauges
• Verify scale weights on filler and gasser machinery
• Perform butterfat testing
• Sign off on batch releases
• Troubleshoot and resolve basic to moderate equipment issues

Sanitation & Compliance

• Spray equipment hourly using sanitizing water to maintain cleanliness
• Perform CIP/COP and sterilization processes on equipment
• Flush hot water through filler machines after production
• Ensure all documentation is completed in accordance with SOPs and GMP standards

Team & Shift Support

• Provide coverage for fellow operators during breaks and lunch periods
• Communicate effectively with team members and supervisors
• Support overall shift productivity and efficiency

Qualifications: Required Qualifications

• High school diploma or GED preferred.
• Strong mechanical troubleshooting skills.
• Experience operating automated production equipment.
• Ability to lift up to 50 pounds.
• Ability to work flexible schedules and overtime as required.

Preferred Qualifications

• Food or beverage manufacturing experience preferred.
• Experience with fillers, packaging systems, or automated processing equipment.
• Minimum 2 years manufacturing or machine operating experience
• Ability to read and understand machine settings and production documentation.

Skills & Competencies

• Advanced troubleshooting
• Mechanical aptitude
• Leadership support
• Communication skills
• Time management
• Attention to detail
• Food safety awareness
• Decision-making skills
• Ability to work independently

Work Environment

• Fast-paced food manufacturing environment.
• Exposure to moving machinery, cold temperatures, hot temperatures, moisture, and noise.
• Required use of PPE at all times.

Physical Requirements

• Frequent standing, bending, walking, climbing, and lifting.
• Repetitive hand movements and machine interaction.
• Ability to lift, carry, push, and pull up to 50 pounds.

General Expectations for All Production Roles

• Follow all company policies and procedures.
• Maintain compliance with food safety and quality standards.
• Support a positive team environment.
• Maintain good attendance and reliability.
• Participate in training and continuous improvement activities.
• Follow all lockout/tagout and machine safety procedures.
• Maintain professional conduct and communication.

Disclaimer

This job description is intended to describe the general nature and level of work performed by employees assigned to this position. It is not intended to include all duties, responsibilities, or qualifications required for the role. Management reserves the right to modify duties and responsibilities as business needs change

Employment Eligibility

Alamance Foods participates in the federal E-Verify program. Employment is contingent upon successful completion of Form I-9 and verification of authorization to work in the United States.