Komo Server - Part time

Four Seasons Hotels Limited; United States; On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Hourly pay + tips

Medical benefits

401(k)

Paid time off

Training and development

Career opportunities

Employee travel program

Dry cleaning for uniforms

Employee meals

Job summary

Four Seasons Hotels Limited in Maui is seeking a part-time Komo Server to deliver exceptional guest service in an oceanfront resort setting. You will describe menus with vivid details, assist guests with orders, and ensure timely dining operations from entry to check-out.

Applicants should have at least two years in food & beverage service, be able to carry trays, and hold Hawaii Food Handler and Maui Liquor cards. ServSafe within 3 months and TB clearance are expected.

Qualifications

• Minimum two years food & beverage service or related work.
• Ability to carry and balance a tray.
• Ability to accurately process cash and credit card transactions.
• Hawaii Food Handler Card required.
• Maui Liquor Card required.
• ServSafe certification within 3 months.
• Tuberculosis Clearance required.

Responsibilities

• Describe the selection of food & beverage menu items to guests and coordinate orders with the kitchen.
• Anticipate guest needs and respond to concerns and requests.
• Close guest checks and process payments.

Skills

Food & Beverage Service

Tray Carrying

Cash/Card Transactions

Hawaii Food Handler Card

Maui Liquor Card

ServSafe

TB Clearance

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location

Experience elevated luxury at Maui's most glamorous oceanfront resort. Celebrate the wonders of Maui in our open-air beachfront Resort – and allow our team to pamper you in the spirit of Aloha. Inhale the fragrance of plumeria as you dip into our adults-only infinity pool. Or set out to explore the island; we’ll customize each step of your journey, then welcome you back to unwind in the most spacious accommodations on the island.

Komo Server

Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods . This role is part of the Food Beverage Division , reporting to the Komo Management Team . Candidates must have valid authorization to work in the United States at the time of application.

What You Will Do

• Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system; coordinate food timings; check completed kitchen orders with the guest’s original order; transport items to the guest table in a timely manner to ensure proper food quality.


• Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.


• Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals.

What You Will Bring

• Minimum two years food & beverage service or related work.


• Ability to carry and balance a tray.


• Ability to accurately process cash and credit card transactions.


• Hawaii Food Handler Card


• Maui Liquor Card


• ServSafe (within 3 months)


• Tuberculosis Clearance

What To Expect

• Part time s c hedule based on operational needs, including evenings, weekends, and public holidays


• A physically active role

What We Offer You

• Hourly Rate: $ 1 6 .00 plus tips


• Comprehensive benefits package (Including Medical, 401(k), Roth, etc )


• Paid time off including Vacation, Live Well Day, Community Care Day


• Excellent Training and Development opportunities


• Many career opportunities within the hotel and to other Four Seasons


• Employee Travel Program


• Complimentary Dry Cleaning for Employee Uniforms


• Complimentary Employee Meal and Paid Meal Break

Learn more about what it is like to work at Four Seasons – visit us

fourseasons.com/careers

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

https://www.fourseasons.com/maui/landing-pages/property/careers.html

Four Seasons is an Equal Opportunity, Affinitive Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal