Kitchen Utility Worker

Atria Senior Living, Inc.; Seattle (WA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in senior living seeks dedicated kitchen staff to maintain a clean and safe dining environment. This role emphasizes exceptional customer service, teamwork with culinary professionals, and adherence to food safety standards. Ideal candidates will possess a positive attitude and the ability to manage multiple priorities effectively. Join a vibrant community where your contributions directly enhance the dining experience for residents, making every meal a memorable occasion. If you are passionate about service and enjoy working in a collaborative environment, this opportunity is perfect for you.

Qualifications

• Strong focus on customer service and relationship building.
• Ability to handle multiple tasks and follow directions effectively.

Responsibilities

• Maintain a clean and safe kitchen environment.
• Provide excellent customer service and assist with food preparation.
• Adhere to food safety practices and cleaning schedules.

Skills

Customer Service

Relationship Building

Multi-tasking

Food Safety Practices

Positive Attitude

Job description

Responsibilities

The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.

• Maintain kitchen and dish room area in a clean, safe, and sanitary condition at alltimes.
• Provide a high level of customer service and promote a restaurant style diningatmosphere.Work closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs.
• Adhere to cleaning schedules as assigned.
• Wash and store all dishes and equipment in accordance with policy andprocedures.
• Keep kitchen floors clean (sweeps and mops) and trash emptied.
• Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.
• Assist with the transportation and proper storage of food and supplies.
• Complete assigned food preparation as required.
• Adhere to standard food safety practices.
• Assist cooks and wait staff as requested.
• Assist with preparation and execution of special events, banquets, and theme meals.
• Attend pre-meal stand up in kitchen prior to meal service.
• May perform other duties as assigned.

Qualifications

• Build positive and strong relationships with employees, coworkers and residents.
• Focused and dedicated to provide excellent customer service.
• Demonstrate a positive can-do attitude.
• Able to handle multiple jobs and priorities.
• Accept and effectively follow direction from superiors or other experienced staff.
• Share job knowledge or resident information with others as needed.
• Give and welcome feedback.
• Must abide by company uniform policy.
• Must demonstrate high standards of ethics and personal accountability.