Kitchen Utility | Dishwasher

Hunter Super Techs - TurnPoint

Portland (ME)

On-site

USD 19,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
401K with company match
Employee meal program
Employee Referral Bonus Program
Employee Assistance Program
Uniforms and safety shoes provided

Job summary

American Dining Creations is hiring a Dish Room Attendant in Portland, Maine to support kitchen staff by washing dishes, restocking, and performing janitorial tasks. You will handle dish machines, hand wash items, and maintain clean work areas and floors throughout shifts.

The role may involve assisting with food prep and station breakdown as needed, with responsibilities including waste disposal, inventory organization, and adherence to health and safety standards.

Qualifications

  • Must be able to lift 50 lbs and stand for long periods.
  • Able to understand written and verbal instructions.
  • Detail-oriented with a focus on cleanliness and safety.

Responsibilities

  • Wash dishes, utensils, and cookware using dish machine and sink.
  • Keep designated dish areas organized and uncluttered.
  • Store clean dishes, glassware, silverware, and containers properly.
  • Maintain dish machines and sinks per safety and quality standards.
  • Wash items by hand as needed and maintain clean floors.
  • Assist with storing deliveries and organizing dry storage shelves.
  • Complete bussing, trash removal, sweeping, mopping, and box breakdowns.
  • May assist with food prep and station breakdown as required.

Skills

Time management
Communication
Health & safety
Detail oriented
Physical stamina

Job description

Pay: - Pay varies by locationLocation: Portland, MaineSummary:A Dish Room Attendant at American Dining Creations will primarily support the kitchen staff through various cleaning and janitorial tasks. This all-star kitchen support position will wash dishes and appliances, empty trash receptacles, clean floors, and restock items.Responsibilities:Sorts and washes dishes, pots, and utensils with a dish machine and 3-compartment sink.Responsible for designated dish areas; keeps dish area free of clutter and organized.Properly stores clean dishes, glassware, silverware, cookware, and storage containers.Maintains proper temperatures, water levels, and chemical dilutions of dish machines and sinks as needed or as required by business levels.Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate items).Maintains clean and dry floors throughout the shift.Accurately assists in the timely storing of food deliveries while maintaining the dry storage area and the organization of storage shelves.Completes various janitorial tasks including bussing tables, emptying trash cans, sweeping, mopping, and breaking down boxes.May assist with food preparation and food station breakdown and cleanup.May be assigned other duties and responsibilities as needed.Qualifications:Time management skills and task focused in a fast-paced environment.Ability to understand written and verbal communications effectively.Ability to understand and meet set standards for health and safety by remaining alert and focused.Must be detail-oriented, dependable, and thorough.Must be able to lift 50lbs, push and pull heavy carts, bend, climb stairs, stand, and walk for entire scheduled shift.About Us:American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.American Dining Creations offers:Weekly pay401K with company matchDelicious employee meal and beverage during your shiftEmployee Referral Bonus ProgramEmployee Assistance ProgramSome positions may include flexible hours and shiftsEligible employees offered Medical, Prescription, Dental, and Vision PlansUniforms and Safety Shoes providedLearning and advancement opportunitiesAmerican Food & Vending is an Equal Opportunity Employer.Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!#LI-DNI
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