Kitchen Team Member - Path to Ownership & Flexible Hours

Taziki's - TUSC/TUP; Tupelo (MS); Presencial; USD 24.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Career path to ownership

Free delicious meals

Great environment

Flexible schedule

Base pay with tip pool

Descripción de la vacante

Taziki's in Tupelo, MS is seeking kitchen team members to prepare fresh items daily and ensure accurate setups. You will stock stations, gain menu knowledge, and efficiently manage orders while upholding food safety and company standards.

Experience is welcome but not required; we offer training and a friendly work environment with team collaboration and flexible hours. All shifts support a clean, hi-standards kitchen culture.

Formación

• Experience preferred but not required — we will train you.
• Proper knife skills.
• Ability to operate all necessary kitchen equipment.
• Strong work ethic with passion and urgency.
• Dependable and reliable.
• Work flexible schedule.
• Professional attitude and respect for coworkers, establishment, and the brand.

Responsabilidades

• Preparing fresh food items daily and accurately.
• Setting up and stocking stations with all necessary supplies.
• Menu and product knowledge.
• Managing orders efficiently.
• Preparing catering orders.
• Proper food handling and storage of food products.
• Maintaining proper hygiene, uniform, and appearance.
• Maintaining health department standards throughout each shift.
• Cleaning and maintaining kitchen, dish, and prep areas.
• Performing shift side work, including opening and closing duties.
• Completing all course certifications for kitchen team members in our training platform.

Conocimientos

Knife skills

Communication

Fast-paced environment

Team collaboration

Work ethic

Reliability

Flexible scheduling

Herramientas

Flattop grill

Char grill

Oven

Slicer

Mixer

Food processor

Descripción del empleo

Taziki's in Tupelo, MS is seeking kitchen team members to prepare fresh items daily and ensure accurate setups. You will stock stations, gain menu knowledge, and efficiently manage orders while upholding food safety and company standards.

Experience is welcome but not required; we offer training and a friendly work environment with team collaboration and flexible hours. All shifts support a clean, hi-standards kitchen culture.