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Benefits offered by this job
Medical, dental, and vision insurance
401(k) with company matching
Employee discount programs
Paid sick leave
Opportunities for growth and career advancement
Job summary
A restaurant group in Hayward, CA is seeking kitchen staff for various responsibilities including food preparation, equipment operation, and maintaining kitchen standards. Candidates should have experience in a high-volume kitchen environment and the ability to lift heavy items. This role offers competitive pay and benefits such as medical insurance and 401(k) matching, along with opportunities for growth and promotion from within.
Qualifications
Preferred experience as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment.
Fluency in English and Spanish is a plus.
Ability to lift items over 30 lbs.
Responsibilities
Support the kitchen manager in daily operations.
Operate standard kitchen equipment safely and efficiently.
Prepare ingredients for cooking (knead dough, make fillings, handle raw materials).
Follow SOPs to prepare and cook food.
Ensure proper storage of food and other items.
Monitor stock levels and place orders as needed.
Clean and maintain kitchen equipment, utensils, appliances, and workstations.
Follow standard recipes and special diet orders.
Adhere to sanitation and food production codes.
Skills
Preferred experience in a kitchen environment
Fluency in English
Ability to lift items over 30 lbs
Job description
A restaurant group in Hayward, CA is seeking kitchen staff for various responsibilities including food preparation, equipment operation, and maintaining kitchen standards. Candidates should have experience in a high-volume kitchen environment and the ability to lift heavy items. This role offers competitive pay and benefits such as medical insurance and 401(k) matching, along with opportunities for growth and promotion from within.