Kitchen Team Member — Flexible Scheduling & Growth

Chick-fil-A

Paul (AL)

On-site

USD 20,000 - 34,000

Full time

5 days ago
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Benefits offered by this job

Fun work environment
Flexible scheduling
Learning from leaders
Growth opportunities
Scholarships
Competitive pay

Job summary

Chick-fil-A is hiring for a Back of House Team Member. This role supports the independent Owner/Operator, delivering a signature Chick-fil-A dining experience. Expect a flexible schedule, opportunities for growth, and a fast-paced, team-focused environment.

You will prep, cook, and assemble food to Chick-fil-A standards, assist in kitchen stations, stock inventory, and participate in training to stay current with products and procedures. Saturdays require availability.

Qualifications

  • Customer service oriented and friendly
  • Able to work in a fast-paced kitchen environment
  • Reliable and punctual with a positive attitude
  • Able to multi-task and follow Chick-fil-A standards
  • Comfortable lifting up to 50 lbs and standing long periods

Responsibilities

  • Prepare, cook, assemble, and present food safely and efficiently
  • Know assignments for all kitchen stations (fries, breading, assembling, boards, prep)
  • Stock kitchen inventory as needed
  • Keep kitchen neat, clean and orderly at all times
  • Stay up-to-date with new products and procedures
  • Work safely around equipment and report maintenance issues
  • Complete opening or closing tasks as assigned
  • Adhere to dress code and Chick-fil-A rules
  • Contribute to a positive guest experience

Skills

Customer service
Teamwork
Reliability
Multi-tasking
Attention to detail
Stand for long
Lift 50 lbs

Job description

Chick-fil-A is hiring for a Back of House Team Member. This role supports the independent Owner/Operator, delivering a signature Chick-fil-A dining experience. Expect a flexible schedule, opportunities for growth, and a fast-paced, team-focused environment.

You will prep, cook, and assemble food to Chick-fil-A standards, assist in kitchen stations, stock inventory, and participate in training to stay current with products and procedures. Saturdays require availability.

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