Kitchen Team Member — Fast-Paced Prep & Service

Parker Management; Summerville (SC); On-site; USD 24,000 - 30,000; Full time

Job summary

Parker’s Kitchen in Summerville, SC is seeking a Kitchen Associate to support the kitchen operations team with excellent customer service, food and beverage preparation, and general kitchen housekeeping. You will work closely with staff to ensure timely food preparation and service while maintaining a welcoming environment.

Responsibilities include safe food handling, stocking areas, completing cleaning tasks, and communicating inventory or equipment issues.

Qualifications

• Must be at least 16 years of age upon hire date.
• Must have reliable transportation.

Responsibilities

• Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
• Speak honestly and act with integrity, upholding company values at all times.
• Work closely with other kitchen staff to ensure timely food preparation and service.
• Promptly communicate any inventory or equipment issues to supervisors promptly.
• Assist with receiving and storing food and supplies.
• Ensure safe food handling procedures are maintained at all times.
• Prepare all made to order food and/or beverages according to recipe or customer specifications.
• Stock food and beverage areas with products and supplies to ensure in stock conditions at all times.
• Complete cleanliness tasks to ensure all food and beverage service areas are free of any residue, debris and spills.
• Adhere to the Safety and Health Policy to maintain a safe and compliant environment.

Skills

Customer service

Job description

Parker’s Kitchen in Summerville, SC is seeking a Kitchen Associate to support the kitchen operations team with excellent customer service, food and beverage preparation, and general kitchen housekeeping. You will work closely with staff to ensure timely food preparation and service while maintaining a welcoming environment.

Responsibilities include safe food handling, stocking areas, completing cleaning tasks, and communicating inventory or equipment issues.