Kitchen Team Member

Sandwell; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

A modern sandwich shop in Gramercy, Sandwell, seeks Kitchen Team Members to join its growing team. You will play an essential role in food preparation and customer service, ensuring high-quality and healthyish sandwiches are served with genuine warmth. The position offers opportunities for promotion to candidates who demonstrate leadership.

Qualifications

• Must possess a NYC Food Handler's Permit.
• Innate hospitality and passion for food preparation.
• Physical ability to lift up to 50 pounds and stand for long shifts.

Responsibilities

• Prepare chef-driven ingredients with passion and attention.
• Maintain cleanliness and adhere to health & safety codes.
• Safely operate kitchen tools and support service team.

Skills

Hospitality

Food Preparation

Attention to Detail

Safety Awareness

Team Support

Education

NYC Food Handler's Permit

Job description

We are looking for Kitchen Team Members for our new location in Gramercy opening next week!

Sandwell is a modern sandwich shop based in New York City, featuring healthyish toasted sandwiches on our own fresh bread and world-class customer service. Everything is made in-house so we can offer delicious and healthyish sandwiches to our community.

At Sandwell, our customers take center stage in everything we do. Our mission is to serve healthyish toasted sandwiches of the highest quality that are soulfully satisfying, easy to order, and quickly prepared. Equally important is offering a genuine warmth of hospitality to deliver an exceptional customer experience each and every day.

We are looking for people who have innate hospitality, with the opportunity to build a company together that is passionate about its employees, customers, and our awesome sandwiches. Join our growing company today!

Role and Responsibilities

• As a Kitchen Team Member, you will be responsible for preparing all of the chef-driven ingredients that are our recipe for success. This includes bread, meats, vegetables and sauces, all prepared with passion and attention to detail.
• Maintain a clean & orderly workstation and adhere to first-class health & safety codes.
• Follow standard operating procedures for all of our standards, recipes, and techniques as outlined throughout the company.
• Clean and maintain the dish station, kitchen stations, and the overall premises in sparkling condition on a regular basis, assisting with deep cleaning frequently.
• Support the Service Team Members as needed throughout the day during service.
• Safely operate commercial kitchen tools and equipment such as knives, slicers, ovens, mixers, blenders, choppers, dishwasher, etc
• Physically able to lift up to 50 pounds and stand for long periods of time.
• Maintain guest and kitchen areas by clearing tables, mop and sweeping floors, sanitizing countertops, etc.
• High priority to have a NYC Food Handler's Permit
• Opportunities for promotion for candidates that demonstrate leadership on the job

Sandwell is an Equal Opportunity Employer.