Kitchen Support Associate (Partial Year) - Benefits Eligible

University of Georgia; Kentucky; On-site; USD 18,851 - 26,849; Full time

Benefits offered by this job

Benefits Eligible

Job summary

The University of Georgia is seeking a Food Service Worker I for a full-time, benefits-eligible position supporting kitchen operations. Responsibilities include assisting in food preparation and serving, maintaining kitchen cleanliness, and utilizing food service equipment. Applicants must have a high school diploma and are required to complete food safety training within six months. Experience in food service or kitchen operations is preferred. The position involves physical demands including lifting and working in various environments.

Qualifications

• Successful completion of a department-sponsored food safety training program within 6 months of hire is required.
• Experience in food service or kitchen operations is preferred.

Responsibilities

• Assist cooks and other kitchen personnel in the preparation and serving of foods.
• Maintain cleanliness in preparing, handling, and serving food.
• Use food service equipment properly and safely.
• Perform related work as assigned by management.

Skills

Knowledge of safe food handling practices

Knowledge of food preparation methods

Physical ability to move loads up to 50 lbs

Hand and finger coordination

Education

High school diploma or equivalent

Tools

Food service equipment

Job description

The University of Georgia is seeking a Food Service Worker I for a full-time, benefits-eligible position supporting kitchen operations. Responsibilities include assisting in food preparation and serving, maintaining kitchen cleanliness, and utilizing food service equipment. Applicants must have a high school diploma and are required to complete food safety training within six months. Experience in food service or kitchen operations is preferred. The position involves physical demands including lifting and working in various environments.