KITCHEN SUPERVISOR-LINCOLN SOCIAL

Lincoln Social Rooftop

Columbus (OH)

On-site

USD 45,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Dining discounts at 60+ restaurants
Health benefits for eligible employees
Flexible scheduling
Paid time off
Holiday closures

Job summary

Cameron Mitchell Restaurants is seeking a Kitchen Supervisor to join Lincoln Social Rooftop in Columbus, OH. The role supports the management team to maintain high standards of food production, presentation, sanitation and service, while mentoring hourly staff and ensuring smooth daily operations.

The position emphasizes leadership, teamwork, and a genuine hospitality mindset, with opportunities for growth in a dynamic, equal-opportunity environment and benefits aligned with our 60+ restaurant

Qualifications

  • A genuine approach to hospitality.
  • Leadership, kindness and positivity.
  • “Yes is the Answer!” mentality.
  • Values teamwork, family and community.

Responsibilities

  • Adheres to professional appearance, cleanliness and proper uniform.
  • Maintains and promotes company culture and philosophies.
  • Ensures all products meet proper specifications.
  • Maintains restaurant sanitation to exceed Health Dept. standards.
  • Manages hourly staff and conducts evaluations and daily check-ins.
  • Communicates timely and professionally with key stakeholders.
  • Ensures compliance with unemployment, food handling and alcohol service laws.
  • Oversees HOH training and onboarding.

Skills

Hospitality
Leadership
Teamwork
Positivity

Job description

LINCOLN SOCIAL
711 N HIGH STREET, SUITE 907
COLUMBUS, OH 43215, USA

LINCOLN SOCIAL
711 N HIGH STREET, SUITE 907
COLUMBUS, OH 43215, USA

LINCOLN SOCIAL | 62
711 N High St
Columbus, OH 43215, USA

LINCOLN SOCIAL | 62
711 N High St
Columbus, OH 43215, USA

CAMERON MITCHELL RESTAURANTS is seeking a KITCHEN SUPERVISORto join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: It is the responsibility of a Supervisor to assist the management team in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives. Maintain high quality standards in regard to food production and presentation, sanitation and safety, levels of service. Assists in the evaluation and assignment of work.

At CAMERON MITCHELL RESTAURANTS, we put our associates first and strive to continually offer great benefits and perks listed below:

  • Opportunities for career growth, 80% of all positions promoted from within
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!

WHAT WE ARE LOOKING FOR:

  • A genuine approach to hospitality
  • Individuals who exemplify leadership, kindness, and positivity
  • “Yes is the Answer!” Mentality
  • Those who value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

  • Adheres to standards of professional appearance, personal cleanliness, and proper uniform. Displays confidence and a friendly disposition at all times.
  • Maintains, supports, and promotes company culture and philosophies.
  • Ensures all products are served to the proper specifications.
  • Maintains sanitation of the restaurant to exceed all Health Department standards.
  • Manages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations and daily one-on-one meetings.
  • Communicate in a timely and professional manner with the five major groups we do business with.
  • Understand and be in compliance with all policies, procedures, and laws related to unemployment, food handling sanitation, and alcohol service with a restaurant.
  • Familiarize all newly hired Heart-Of-House (HOH) associates with practices of restaurant and oversees training of all HOH associates.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications
Skills
Behaviors

:

Motivations

:

Education
Experience
Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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